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  2. Asian Glazed Chicken & Stir-Fry Vegetables Recipe - AOL

    www.aol.com/food/recipes/asian-glazed-chicken...

    Mix cornstarch, broth, honey, vinegar, soy and pepper. Cook chicken in nonstick skillet until browned. Add cornstarch mixture, carrots and water chestnuts. Cook and stir until mixture boils and ...

  3. List of Thai dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Thai_dishes

    Here it is served as a wrap for stir-fried vegetables. Kung sarong: กุ้งโสร่ง Deep fried prawns wrapped in egg noodles. Luk chin ping ลูกชิ้นปิ้ง Grilled meatball Meatballs made from fish, pork, beef or chicken are grilled on a stick and served with a spicy and tangy dipping sauce.

  4. Asian Glazed Chicken & Stir-Fry Vegetables Recipe - AOL

    homepage.aol.com/food/recipes/asian-glazed...

    Cook chicken in nonstick skillet until browned. Add cornstarch mixture, carrots and water chestnuts. Cook and stir until mixture boils and thickens. Cover and cook over low heat 5 min. or until done. Stir in peas. Serve with rice. Tip: For Extra Flavorful Rice: Cook rice in Swanson® Chicken Broth instead of water. No need to add salt or butter.

  5. Thai cuisine - Wikipedia

    en.wikipedia.org/wiki/Thai_cuisine

    Kai phat met mamuang himmaphan – The Thai Chinese version of the Sichuan style chicken with cashews known as cashew chicken, fried with whole dried chilies. Phak bung fai daeng – stir fried morning glory with yellow bean paste. Phat phak ruam – stir fried combination of vegetables depending on availability and preference.

  6. Pork-and-Tofu Stir-Fry Recipe - AOL

    www.aol.com/food/recipes/pork-and-tofu-stir-fry

    1. In a large skillet, heat 1 tablespoon of the vegetable oil. Add the pork, season with salt and pepper and stir-fry over high heat until cooked, 2 minutes. Transfer to a plate. Add the remaining ...

  7. Cashew chicken - Wikipedia

    en.wikipedia.org/wiki/Cashew_chicken

    In Thai cuisine, there is a related stir-fry dish called kai phat met mamuang himmaphan or kai phat met mamuang. [17] [18] Almond chicken, commonly served in American Chinese restaurants, is similar to cashew chicken. [19] In Haitian cuisine, there is an unrelated chicken stew with cashews called poul ak nwa that includes Scotch bonnet peppers ...

  8. Quick Chicken Stir-Fry Recipe - AOL

    www.aol.com/food/recipes/quick-chicken-stir-fry

    2 tbsp cornstarch; 1 3 / 4 cup Swanson® Chicken Broth or Swanson® Chicken Stock; 1 tbsp soy sauce; 1 / 2 tsp ground ginger; 4 cup cut-up fresh vegetables (broccoli florets, sliced carrots ...

  9. List of Jamaican dishes and foods - Wikipedia

    en.wikipedia.org/wiki/List_of_Jamaican_dishes...

    Steamed or stir-fry vegetables; Stew peas, a stew of red peas (kidney beans) which may be vegetarian, or have pieces of meat added such as cured pigtail, salted pork or beef. Stir-fry (chicken, shrimp and vegetables) Sweet bread (softer than normal bread with a slight sweetness) Sweet potato (boiled, roasted, baked or fried)

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