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2. Choripán - Wikipedia

   en.wikipedia.org/wiki/Choripán

   Choripán (plural: choripanes) is a type of asado sandwich with grilled chorizo. It is popular in Argentina, Chile, Uruguay, Paraguay, Peru, Ecuador, Bolivia and Venezuela. The name comes from the combination of the names of its ingredients: a grilled chorizo sausage and a crusty bread (Spanish: pan) such as a pan batido, baguette, or francés ...

3. 16 Father's Day Foods That'll Ship Right to His Doorstep - AOL

   www.aol.com/16-fathers-day-foods-thatll...

   This complete Father’s Day Dinner includes their famous baby back ribs, pork burnt ends, and beef burnt ends, sides of hickory pit beans and cheesy potatoes, Jack Stack’s triple chocolate ...

4. Argentine cuisine - Wikipedia

   en.wikipedia.org/wiki/Argentine_cuisine

   Another feature of Argentine cuisine is the preparation of homemade food such as French fries, patties, and pasta to celebrate a special occasion, to meet friends, or to honour someone. Homemade food is also seen as a way to show affection. [3] Argentine restaurants include a great variety of cuisines, prices, and flavours. [3]

5. Chorizo - Wikipedia

   en.wikipedia.org/wiki/Chorizo

   Chorizo verde (green chorizo) is an emblematic food item of the Valle de Toluca, and is claimed to have originated in the town of Texcalyacac. Chorizo from Oaxaca Chorizo served in San Cristóbal de las Casas. The area around Toluca specializes in "green" chorizo, made with some combination of tomatillo, cilantro, chili peppers, and garlic.

6. Chipotle is putting meat-free chorizo on the menu - AOL

   www.aol.com/chipotle-putting-meat-free-chorizo...

   Chipotle is testing out meat-free chorizo made from pea protein, Bloomberg reported. It plans to trial the chorizo at around 100 restaurants in Denver, Indianapolis, and California.

7. Potatoes with Chorizo Recipe - AOL

   www.aol.com/food/recipes/potatoes-chorizo

   Add the chorizo and garlic and cook, stirring, for about 2 minutes. Add the potatoes and cook for 5 minutes, turning them over. Add the pimentón if desired and salt to taste, then pour in enough ...

8. Asado - Wikipedia

   en.wikipedia.org/wiki/Asado

   An asado usually consists of beef, pork, chicken, chorizo, and morcilla; all of which are cooked using an open fire or a grill, called a parrilla. Usually, red wine and side dishes such as salads accompany the main meats, which are prepared by a designated cook called the asador [2] or parrillero.

9. AOL Mail

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   Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!