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  2. Maja blanca - Wikipedia

    en.wikipedia.org/wiki/Maja_blanca

    Examples include squash maja blanca which uses calabazas (Filipino: kalabasa) [7] and a version of maja maiz that uses butter, resulting in a distinctive yellow color. [ 8 ] Other common variants include maja de ube (or maja ube ), a deep purple variant of maja blanca which uses ube ( purple yam ); [ 9 ] and maja buko pandan , a light green ...

  3. Gulaman - Wikipedia

    en.wikipedia.org/wiki/Gulaman

    Gulaman, in Filipino cuisine, is a bar, or powdered form, of dried agar or carrageenan extracted from edible seaweed used to make jelly-like desserts. In common usage, it also usually refers to the refreshment sago't gulaman , sometimes referred to as samalamig , sold at roadside stalls and vendors.

  4. Gelato - Wikipedia

    en.wikipedia.org/wiki/Gelato

    Gelato (Italian: [dʒeˈlaːto]; lit. ' frozen ') is the common word in Italian for all types of ice cream.In English, it specifically refers to a frozen dessert of Italian origin.

  5. Philippine English vocabulary - Wikipedia

    en.wikipedia.org/wiki/Philippine_English_vocabulary

    Utang na loob [5] [57] — A Tagalog phrase which is a Filipino cultural trait that may roughly mean an internal debt of gratitude or a sense of obligation to reciprocate. Fall in line [citation needed] — To line up. Blocktime [citation needed] — Units of air time sold by a broadcaster sold for use by another entity, often an advertiser or ...

  6. List of loanwords in Tagalog - Wikipedia

    en.wikipedia.org/wiki/List_of_loanwords_in_Tagalog

    An example is the Tagalog word libre, which is derived from the Spanish translation of the English word free, although used in Tagalog with the meaning of "without cost or payment" or "free of charge", a usage which would be deemed incorrect in Spanish as the term gratis would be more fitting; Tagalog word libre can also mean free in aspect of ...

  7. Ube ice cream - Wikipedia

    en.wikipedia.org/wiki/Ube_ice_cream

    Ube ice cream is a common ingredient in halo-halo, a popular Filipino dessert consisting of a mix of various ingredients, such as coconut, sago, sweetened beans, slices of fruit such as jackfruit or mango, leche flan and nata de coco, and ube itself in halaya form. Ube is seen as an essential ingredient of halo-halo due to lending the dessert ...

  8. TIME’s Top 10 Photos of 2024 - AOL

    www.aol.com/time-top-10-photos-2024-132326201.html

    When TIME’s photo department got together to create our annual list of the year’s top 10 photos, we first had to tackle the definition of an influential photo. Because those images gained so ...

  9. Jejemon - Wikipedia

    en.wikipedia.org/wiki/Jejemon

    Jejemon (Tagalog pronunciation: [ˈdʒɛdʒɛmɔ̝n]) was a popular culture phenomenon in the Philippines. [1] The Philippine Daily Inquirer describes Jejemons as a "new breed of hipster who have developed not only their own language and written text but also their own subculture and fashion."