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  2. How to Decode the Tupperware Symbols on Every Product

    www.aol.com/decode-tupperware-symbols-every...

    If your Tupperware container has a snowflake symbol on it, don’t worry about freezer damage—that symbol means it’s freezer safe. If you don’t see the snowflake symbol, avoid putting your ...

  3. Tupperware Brands - Wikipedia

    en.wikipedia.org/wiki/Tupperware_Brands

    Tupperware Brands Corporation was founded as The Tupperware Company in 1938 in South Grafton, Massachusetts by Earl Tupper. [4] In 1951, Tupper and his wife moved the company's headquarters to Kissimmee, Florida, where they had purchased 1,000 acres of land. [5] In 1958, Tupper sold The Tupperware Company for $16 million to Rexall. [5]

  4. How to take care of Tupperware properly, according to an expert

    www.aol.com/article/lifestyle/2020/10/28/how-to...

    Brown says for Tupperware-brand containers, anything purchased before 1979 should not go in the dishwasher. See what else you should never put in the dishwasher . How to remove stains and odors

  5. Tupperware - Wikipedia

    en.wikipedia.org/wiki/Tupperware

    Tupperware expanded to Europe in 1960 when Mila Pond hosted Tupperware parties in Weybridge, England, and other locations around the world. [19] A comparison technique called "carrot calling" was used by the representatives wherein they would travel door-to-door in a neighborhood and ask housewives to compare carrots placed in a Tupperware container with anything that they would have ...

  6. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Cookware and bakeware is food preparation equipment, such as cooking pots, pans, baking sheets etc. used in kitchens. Cookware is used on a stove or range cooktop, while bakeware is used in an oven. Some utensils are considered both cookware and bakeware. There is a great variety of cookware and bakeware in shape, material, and inside surface.

  7. Visions (cookware) - Wikipedia

    en.wikipedia.org/wiki/Visions_(cookware)

    It is one of the few cookware lines that can be used on the range (gas and electric), in the oven (conventional, convection, and microwave), and under a broiler. It will withstand heat up to 850 °C (1,560 °F) with thermal traits similar to Corning Ware plus improved resistance to staining and the detrimental effects of acids and detergents.

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