enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Is It Safe to Cook With Wooden Spoons? Here's What a ... - AOL

    www.aol.com/safe-cook-wooden-spoons-heres...

    Here, we look at why wooden spoons are so popular and speak to a microbiologist about concerns surrounding the safety of using wooden utensils for cooking. (Spoiler: They are pretty safe to use ...

  3. 5 Kitchenware Items You Should Never Clean in the Dishwasher

    www.aol.com/lifestyle/5-kitchenware-items-never...

    Related: 7 Signs You Need to Replace Your Wooden Spoons ASAP Non-Enameled Cast Iron As a rule of thumb, pots, pans, and skillets composed of non-enameled cast iron are best kept out of the dishwasher.

  4. 27 Things in Your Kitchen You Should Get Rid of Right Now - AOL

    www.aol.com/27-things-kitchen-rid-now-184900383.html

    6. Other Expired Pantry Staples. While you're examining your spices, check up on other easily overlooked items like flour, canned goods, baking powder, and cooking oil.

  5. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    A slotted spoon-like utensil used to separate the yolk of an egg from the egg white. Egg slicer: Slicing peeled, hard-boiled eggs quickly and evenly. Consists of a slotted dish for holding the egg and a hinged plate of wires or blades that can be closed to slice. [3] Egg timer: Used to correctly time the process of boiling eggs.

  6. Dishwashing - Wikipedia

    en.wikipedia.org/wiki/Dishwashing

    A dishwasher containing clean dishes An open dishwasher A dishwasher is a machine for cleaning dishware and cutlery automatically. Unlike manual dishwashing, which relies largely on physical scrubbing to remove soiling, the mechanical dishwasher cleans by spraying hot water, typically between 45 and 75 °C (110 and 170 °F), at the dishes, with ...

  7. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Casserole – a large, deep dish used both in the oven and as a serving vessel. [13] The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan. Cassole; Cassolette – small porcelain, glass, or metal container used for the cooking and serving of individual dishes ...

  8. How to Clean a Stained Casserole Dish With Common Household ...

    www.aol.com/lifestyle/clean-stained-casserole...

    News. Science & Tech

  9. Spoon rest - Wikipedia

    en.wikipedia.org/wiki/Spoon_rest

    A pink spoon rest for 3 spoons A serving spoon resting on a vertical "ladle rest" Spoon rest. A spoon rest (also known as a dublé) is a piece of kitchenware that serves as a place to lay spoons and other cooking utensils, to prevent cooking fluids from getting onto countertops, [1] [2] [3] as well as keeping the spoon from touching any contaminants that might be on the counter.