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  2. List of Indian spices - Wikipedia

    en.wikipedia.org/wiki/List_of_Indian_spices

    (Hindi: Kokam कोकम) Garlic (Hindi: Lasson लहसुन) Ginger (Hindi: Adarak अदरक) Dried ginger: mostly powdered (Hindi: Sonth सोंठ) Green cardamom: Malabar variety is native to Kerala. Used as a tempering spice. (Hindi: Hari Elaichi हरी इलायची) Green chili pepper (Hindi: Hari Mirch हरी ...

  3. List of plants used in Indian cuisine - Wikipedia

    en.wikipedia.org/wiki/List_of_plants_used_in...

    Leaf vegetable names by various Indian languages; Hindi English Botanical name Assamese Bengali Gujarati Kannada Malayalam Marathi Odia Punjabi Sinhala Tamil Telugu Tulu Urdu Konkani Meitei. Nepali. Maithili: Rajasthani: सब्जीयां (Sabjiyān) Vegetables: শাক পাচলী (Xāk Pāsli) শাক সবজী (Shāk Sobji)

  4. List of Pakistani spices - Wikipedia

    en.wikipedia.org/wiki/List_of_Pakistani_spices

    Tukhm-e-Tamar Hindi Khord Tamarindus indica: Tellicherry bark اندرجوتلخ Indarjo Talkh Holarrhena antidysenterica: Thymol ست اجوائن Sat Ajwain Trachyspermum ammi: Toothache fruit کباب خنداں Kabab Khandan Zanthoxylum alatum: Tragacanth gum گوند کتیرا Gond Katira Astragalus gummifer: Tree turmeric رسوت Rasoot

  5. What Exactly Is Jarred Garlic? Is It Ever OK To Use? - AOL

    www.aol.com/exactly-jarred-garlic-ever-ok...

    One-Pan Garlic-Butter Shrimp. What To Know About Jarred Garlic. This product isn't exactly the same as the fresh stuff. Here are a few things to keep in mind:

  6. Google Input Tools - Wikipedia

    en.wikipedia.org/wiki/Google_Input_Tools

    Google's service for Indic languages was previously available as an online text editor, named Google Indic Transliteration. Other language transliteration capabilities were added (beyond just Indic languages) and it was renamed simply Google transliteration. Later on, because of its steady rise in popularity, it was released as Google ...

  7. Garlic - Wikipedia

    en.wikipedia.org/wiki/Garlic

    In the Levant, garlic is traditionally crushed together with olive oil, and occasionally salt, to create a Middle Eastern garlic sauce called Toum (تُوم; meaning "garlic" in Arabic). While not exclusively served with meats, toum is commonly paired with chicken or other meat dishes such as shawarma .

  8. Devanagari transliteration - Wikipedia

    en.wikipedia.org/wiki/Devanagari_transliteration

    Devanagari is an Indic script used for many Indo-Aryan languages of North India and Nepal, including Hindi, Marathi and Nepali, which was the script used to write Classical Sanskrit. There are several somewhat similar methods of transliteration from Devanagari to the Roman script (a process sometimes called romanisation ), including the ...

  9. List of English words of Hindi or Urdu origin - Wikipedia

    en.wikipedia.org/wiki/List_of_English_words_of...

    from Hindi and Urdu: An acknowledged leader in a field, from the Mughal rulers of India like Akbar and Shah Jahan, the builder of the Taj Mahal. Maharaja from Hindi and Sanskrit: A great king. Mantra from Hindi and Sanskrit: a word or phrase used in meditation. Masala from Urdu, to refer to flavoured spices of Indian origin.