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  2. 20 Traditional Chinese Food Dishes You Need to Try ... - AOL

    www.aol.com/20-traditional-chinese-food-dishes...

    Former PureWow senior food editor Katherine Gillen researched classic dishes and talked to an authority on Chinese cuisine, Bee Yin Low, to find out the best introductory-yet-legit recipes for ...

  3. List of Chinese dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Chinese_dishes

    Traditional Chinese Simplified Chinese Pinyin Notes Chinese noodles: 麵條: 面条: miàntiáo: plain noodles; an essential ingredient and staple in Chinese cuisine Chow mein: 炒麵: 炒面: chǎomiàn: stir-fried noodles Noodle soup: 湯麵: 汤面: tāngmiàn: noodles with soup Zhajiangmian: 炸醬麵: 炸酱面: zhájiàngmiàn: noodles ...

  4. Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/Chinese_cuisine

    Chinese cuisine is deeply intertwined with traditional Chinese medicine, such as in the practise of Chinese food therapy. Color, scent and taste are the three traditional aspects used to describe Chinese food, [8] as well as the meaning, appearance, and nutrition of the food. Cooking should be appraised with respect to the ingredients used ...

  5. 20 Traditional Chinese Food Dishes You Need to Try ... - AOL

    www.aol.com/20-traditional-chinese-food-dishes...

    4. Chow Mein “Other than rice, noodles are a mainstay in Chinese cooking,” Yinn Low says. “Just like with fried rice, there are endless variations on chow mein.

  6. Chinese food: 32 dishes every traveler should try - AOL

    www.aol.com/news/best-chinese-food-32-must...

    Chinese food: 32 dishes every traveler should try. Maggie Hiufu Wong, CNN. February 8, 2024 at 10:21 AM. With one of the world’s most diverse food scenes, China makes it nearly impossible to put ...

  7. Chinese regional cuisine - Wikipedia

    en.wikipedia.org/wiki/Chinese_regional_cuisine

    Shuizhu with beef, a traditional Sichuan dish. Sichuan cuisine (Chinese: 川菜; pinyin: chuāncài; spelled Szechuan or Szechwan in the once-common postal romanization) is a style of Chinese cuisine originating from the Sichuan Province of southwestern China, famed for bold flavors, particularly the pungency and spiciness resulting from ...

  8. 20 Traditional Chinese Food Dishes You Need to Try ... - AOL

    www.aol.com/lifestyle/20-traditional-chinese...

    We all have a favorite Chinese spot that we swear by, but you may have already figured that your usual General Tso’s isn’t exactly authentic. Many popular menu items are heavily Americanized ...

  9. Orange chicken - Wikipedia

    en.wikipedia.org/wiki/Orange_chicken

    In Chinese, this dish is known as "陳皮雞", literally "dried citrus peel chicken", referring to dried orange or tangerine peel. However, the taste and recipes of this dish differ due to cultural and geographical factors. In American Chinese restaurants, the use of tangerine was changed to the use of fresh orange peel or no orange at all.