enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Holozoic nutrition - Wikipedia

    en.wikipedia.org/wiki/Holozoic_nutrition

    Amoeba, Entamoeba histolytica uses holozoic nutrition. Holozoic nutrition (Greek: holo-whole ; zoikos-of animals) is a type of heterotrophic nutrition that is characterized by the internalization and internal processing of liquids or solid food particles. [1]

  3. Human digestive system - Wikipedia

    en.wikipedia.org/wiki/Human_digestive_system

    Bile acts partly as a surfactant which lowers the surface tension between either two liquids or a solid and a liquid and helps to emulsify the fats in the chyme. Food fat is dispersed by the action of bile into smaller units called micelles. The breaking down into micelles creates a much larger surface area for the pancreatic enzyme, lipase to ...

  4. Glossary of biology - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_biology

    This glossary of biology terms is a list of definitions of fundamental terms and concepts used in biology, the study of life and of living organisms.It is intended as introductory material for novices; for more specific and technical definitions from sub-disciplines and related fields, see Glossary of cell biology, Glossary of genetics, Glossary of evolutionary biology, Glossary of ecology ...

  5. Chyme - Wikipedia

    en.wikipedia.org/wiki/Chyme

    Chyme has a low pH that is countered by the production of bile, which helps the further digestion of food. Chyme is part liquid and part solid: a thick semifluid mass of partially digested food and digestive secretions that is formed in the stomach and small intestine during digestion. Chyme also contains cells from the mouth and esophagus that ...

  6. Digestion - Wikipedia

    en.wikipedia.org/wiki/Digestion

    Digestion is the breakdown of large insoluble food compounds into small water-soluble components so that they can be absorbed into the blood plasma.In certain organisms, these smaller substances are absorbed through the small intestine into the blood stream.

  7. Food - Wikipedia

    en.wikipedia.org/wiki/Food

    The Encyclopedia of Food and Culture, Scribner; Mobbs, Michael (2012). Sustainable Food Sydney: NewSouth Publishing, ISBN 978-1-920705-54-1; Nestle, Marion (2007). Food Politics: How the Food Industry Influences Nutrition and Health, University Presses of California, revised and expanded edition, ISBN 0-520-25403-1; The Future of Food (2015).

  8. Food physical chemistry - Wikipedia

    en.wikipedia.org/wiki/Food_physical_chemistry

    Food physical chemistry concepts are often drawn from rheology, theories of transport phenomena, physical and chemical thermodynamics, chemical bonds and interaction forces, quantum mechanics and reaction kinetics, biopolymer science, colloidal interactions, nucleation, glass transitions, and freezing, [8] [9] disordered/noncrystalline solids.

  9. List of feeding behaviours - Wikipedia

    en.wikipedia.org/wiki/List_of_feeding_behaviours

    Circular dendrogram of feeding behaviours A mosquito drinking blood (hematophagy) from a human (note the droplet of plasma being expelled as a waste) A rosy boa eating a mouse whole A red kangaroo eating grass The robberfly is an insectivore, shown here having grabbed a leaf beetle An American robin eating a worm Hummingbirds primarily drink nectar A krill filter feeding A Myrmicaria brunnea ...