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  2. 42 Simple Rice Bowl Recipes To Use Up Leftover Ingredients - AOL

    www.aol.com/42-simple-rice-bowl-recipes...

    Brown, white or fried—you can't beat a loaded-with-toppings rice bowl. ... The Organic Kitchen. A quick, easy, healthy meal made in about 15-20 minutes! Get the recipe: ...

  3. Tampopo - Wikipedia

    en.wikipedia.org/wiki/Tampopo

    Tampopo (タンポポ, Tanpopo, literally "dandelion") is a 1985 Japanese comedy film written and directed by Juzo Itami, and starring Tsutomu Yamazaki, Nobuko Miyamoto, Kōji Yakusho, and Ken Watanabe. The publicity for the film calls it the first "ramen Western", a play on the term spaghetti Western.

  4. If You Have 15 Minutes, You Have Time to Make Egg Roll in a Bowl

    www.aol.com/15-minutes-time-egg-roll-201000130.html

    Yields: 4 servings. Prep Time: 15 mins. Total Time: 15 mins. Ingredients. 2 tbsp. olive oil. 1 lb. ground pork. 3 tbsp. minced fresh ginger. 4. garlic cloves, minced

  5. Best Bites: Wild rice harvest bowls with fig balsamic ... - AOL

    www.aol.com/lifestyle/best-bites-wild-rice...

    Add rice and chicken broth to a small saucepan then bring to a boil, place a lid on top, then turn heat down to a simmer and cook for 40-50 minutes or until rice is al dente. Set aside to cool ...

  6. Donburi - Wikipedia

    en.wikipedia.org/wiki/Donburi

    Donburi (丼, literally "bowl", also abbreviated to "-don" as a suffix, less commonly spelled "domburi") is a Japanese "rice-bowl dish" consisting of fish, meat, vegetables or other ingredients simmered together and served over rice. Donburi meals are usually served in oversized rice bowls which are also called donburi.

  7. Tamago kake gohan - Wikipedia

    en.wikipedia.org/wiki/Tamago_kake_gohan

    Rice and egg prior to mixing. A raw egg is mixed in a bowl of rice. The rice may be cold, recently cooked, or reheated; the egg may be broken directly into the rice bowl (before or after the rice), or beaten in a separate bowl beforehand. A depression in the rice may be made to pour the egg into.

  8. Nadia G's Bitchin' Kitchen - Wikipedia

    en.wikipedia.org/wiki/Nadia_G's_Bitchin'_Kitchen

    Nadia G's Bitchin' Kitchen was a Canadian cooking show that began airing simultaneously on Food Network Canada in Canada and Cooking Channel in the United States on April 2, 2010; [3] after originating as a web series in 2007. [4]

  9. Unadon - Wikipedia

    en.wikipedia.org/wiki/Unadon

    Unadon Unajū. Unadon (鰻丼, an abbreviation for unagi donburi, "eel bowl") is a dish originating in Japan. It consists of a donburi type large bowl filled with steamed white rice, and topped with fillets of eel grilled in a style known as kabayaki, similar to teriyaki.