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Grapes are a common crop in some parts of Texas. [10] [11] Pierce's Disease is a common problem in the East and South. [10] From 1970 to 1996, PD was unknown outside of the southern part of the state. Though thought to be impossible, in 1996 suddenly many vineyards were heavily hit in north central Texas and some were wiped out completely.
Texas Farm Bureau produces two member publications: Texas Agriculture for agricultural producers and Texas Neighbors for non-producing members. [9] News services also include a television program, “Voices of Agriculture,” on RFD-TV, and the “Texas Farm Bureau Radio Network,” which has more than 60 affiliate radio stations across Texas. [10]
TDA was established by the 13th Texas Legislature in 1907. TDA is headed by the Texas Agriculture Commissioner, one of four heads of state agencies which is elected by statewide ballot (and the only one where the provision for statewide election is mandated by legislative action, not enshrined in the Texas Constitution) for a four-year term, concurrent with the gubernatorial election (prior to ...
In 2001, Texas Agricultural Extension Service changed its name to Texas Cooperative Extension, feeling the new name would better reflect its mission and its focus on serving all Texans. [9] In 2007, Dr. Elsa Murano, who was overseeing Texas A&M Agriculture as a whole, implemented another name change. After paying for a consultation from an ...
Texas A&M AgriLife Research is the agricultural and life sciences research agency of the U.S. state of Texas and a part of the Texas A&M University System. Formerly named Texas Agricultural Research Service, the agency's name was changed January 1, 2008, as part of a rebranding of Texas A&M AgriLife (formerly Texas A&M Agriculture). The A&M was ...
Rice production in Texas began in 1853 in southeast Texas. By 1903, the acres of cultivated rice in Texas was second only to Louisiana and together accounted for 99 percent of rice production in United States. While other states have surpassed Texas in rice production, it remains a significant Texas crop into the foreseeable future.
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Industrial crops: cotton, sugarcane, tobacco, groundnut, castor, gingelly, tapioca, etc. Food adjuncts: food and industrial use, no distinct demarcation; spices, condiments, beverages, and narcotics. It is also possible that one crop which has been included as a food crop may be figured as an industrial crop; for example maize or tapioca.