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  2. Everyone Is Clearly Obsessed With Pumpkin Cookies ... - AOL

    www.aol.com/everyone-clearly-obsessed-pumpkin...

    Combining the rich creaminess of cheesecake with the sweet buttery taste of Pillsbury sugar cookies, this not-so-scary recipe is perfect for parties, gatherings, or as a special dessert for the ...

  3. Pumpkin Cookies Are A Soft & Chewy Fall Favorite - AOL

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    Add pumpkin and vanilla and beat until incorporated. Add dry ingredients and beat on medium-low speed until just combined. Using a large cookie scoop (about 3 Tbsp.), scoop dough onto a parchment ...

  4. 25 Old-Fashioned Recipes That Boomers Absolutely Loved

    www.aol.com/25-betty-crocker-era-holiday...

    4. Chex Mix. We can trace the roots of Chex Mix back to the '50s, when Ralston Purina published an official party mix recipe on boxes of the fledgling cereal. Ever since, it's been easy to find a ...

  5. Betty Crocker Cookbook - Wikipedia

    en.wikipedia.org/wiki/Betty_Crocker_Cookbook

    The Betty Crocker Cookbook is a cookbook written by staff at General Mills, the holders of the Betty Crocker trademark. The persona of Betty Crocker was invented by the Washburn-Crosby Company (which would later become General Mills) as a feminine "face" for the company's public relations. [1]

  6. Let's Get Fancy! These 25 Easy Appetizers Will Dress Up ... - AOL

    www.aol.com/lets-fancy-25-easy-appetizers...

    There's something about stuffed appetizers that just feels fancy and these crab-stuffed mushrooms are no exception. Each bite is filled to the brim with a creamy crab mixture and crisp panko ...

  7. Bisquick - Wikipedia

    en.wikipedia.org/wiki/Bisquick

    According to General Mills, Bisquick was invented in 1930 after one of their top sales executives met an innovative train dining car chef, [1] on a business trip. After the sales executive complimented the chef on his deliciously fresh biscuits, the dining car chef shared that he used a pre-mixed biscuit batter he created consisting of lard, flour, baking powder and salt.

  8. American cookbooks in the 1950s - Wikipedia

    en.wikipedia.org/wiki/American_Cookbooks_in_the...

    Between 1951 and 1958, the second edition sold 732,004 copies. The book featured step-by-step photographs to accompany the instructions and many of the recipes recommended the use of various pre-packaged foods. While the Betty Crocker brand had existed since the 1920s, this cookbook was the first of many Betty Crocker cookbooks.

  9. 90 Easy Bite-Sized Appetizers For The Best Party Ever - AOL

    www.aol.com/85-finger-foods-appetizers-best...

    Buffalo Blitz Bites. For these Buffalo Blitz Bites, we took classic Buffalo chicken dip mix—chopped chicken, cream cheese, cheddar, blue cheese, hot sauce, and chives—and baked it into a crisp ...

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