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  2. 55 Easy Winter Cake Recipes PHOTO: ... Get the Rum Pound Cake recipe. PHOTO: BRYAN GARDNER; FOOD STYLING: MAKINZE GORE ... frosted coconut cupcakes to create a dessert guaranteed to put you in a ...

  3. 20 Contest-Winning Desserts That Will Wow a Crowd - AOL

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    There are also plenty of pie recipes, pretty Bundt cakes, and a towering trifle recipe that will impress any judge (or guest about to gobble it down). So give this list of 20 contest-winning ...

  4. 60 Christmas Cakes That Will Make You Forget All About Cookies

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    Get the Glazed Rum Cake recipe. Parker Feierbach. ... Get the Flourless Chocolate Coconut Cake recipe. PHOTO: ERIK BERNSTEIN; FOOD STYLING: ERIKA JOYCE ... Icebox Cake. Few desserts are as easy as ...

  5. Coconut Cake with Saffron Cream Recipe - AOL

    homepage.aol.com/food/recipes/coconut-cake...

    Scrape the beaten whites into the cake batter and fold until just combined. 4. Scrape the batter into the prepared pan and bake for 1 hour and 35 minutes, until a cake tester inserted in the center comes out clean and the cake springs back when lightly pressed. Transfer the cake to a rack and let cool to room temperature.

  6. Coconut Angel Food Cake Recipe - AOL

    homepage.aol.com/.../recipes/coconut-angel-food-cake

    Preheat the oven to 325°F. In a medium bowl, whisk together the flour and cream of tartar. Set aside. In the bowl of a stand mixer fitted with the whisk attachment, beat the egg whites until stiff but not dry, about 1 1/2 minutes.

  7. 100+ Festive Holiday Desserts To Make Your Christmas Spread ...

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    Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

  8. Coconut cake - Wikipedia

    en.wikipedia.org/wiki/Coconut_cake

    Traditionally, the cake is frosted with a 7-minute frosting, but cream cheese icings and buttercreams are not uncommon. [2] Like the cakes, coconut flavor is not always a must in the frosting. One constant characteristic of coconut cake is the use of shredded coconut (often toasted and/or sweetened) to cover the frosting. One popular variation ...

  9. Rum cake - Wikipedia

    en.wikipedia.org/wiki/Rum_cake

    Some offer baked-to-order rum cakes. [5] Some infuse the rum directly into their cakes (instead of glazing). [4] Many appear to have a decades-old special recipe. [3] [6] In Puerto Rico, rum cake is called Bizcocho de Ron, and is a sponge cake, so as to absorb the rum. If fruit is added to it, it is fresh or dried. Raisins and sultanas may

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