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  2. The quintessentially British fish and chips is endangered. Why?

    www.aol.com/news/quintessentially-british-fish...

    In recent months, chippies and their supporters have begun a campaign to “Save the chippies,” urging customers to keep supporting their local fish and chips joint even if the fried meal costs ...

  3. Mitchell's Fish Market - Wikipedia

    en.wikipedia.org/wiki/Mitchell's_Fish_Market

    The Mitchell's Fish Market is an American seafood restaurant chain founded in 1998 [2] by restaurateur Cameron Mitchell of Columbus, Ohio.. Starting from a single location opened in 1998 in Columbus called the "Columbus Fish Market", [3] by 2006, the chain had 12 locations. [4]

  4. Fish and chip shop - Wikipedia

    en.wikipedia.org/wiki/Fish_and_chip_shop

    Many British villages, suburbs, towns and cities have fish and chip shops, especially near coastal regions. Fish and chip outlets sell roughly 30% of all the white fish consumed in the United Kingdom, and they use 10% of the UK potato crop.

  5. Fish and chips - Wikipedia

    en.wikipedia.org/wiki/Fish_and_chips

    Fish and chips is a hot dish consisting of battered and fried fish, served with chips.Often considered the national dish of the United Kingdom, fish and chips originated in England in the 19th century.

  6. 4 healthiest options at Chipotle, according to dietitians - AOL

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    Chipotle offers tons of choices, so it can be tricky to make healthier choices. Dietitians offer their recommendations for the healthiest orders.

  7. I tried 5 different kinds of canned chili, and there's only ...

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    I reviewed five kinds of canned chili from the supermarket to find the best-tasting option. The meat-free version of Amy's was quite tasty, but the Campbell's Chunky chili mac was my favorite.

  8. Cameron Mitchell Restaurants - Wikipedia

    en.wikipedia.org/wiki/Cameron_Mitchell_Restaurants

    Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.

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