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Ditylenchus destructor is a plant pathogenic nematode commonly known as the potato rot nematode. Other common names include the iris nematode, the potato tuber eelworm and the potato tuber nematode. It is an endoparasitic, migratory nematode commonly found in areas such as the United States, Europe, central Asia and Southern Africa.
Bactericera cockerelli, [1] also known as the potato psyllid, is a species of psyllid native to southern North America. Its range extends from Central America north to the American Pacific Northwest and parts of Manitoba , in Canada .
The pronotum and wing covers are covered in dense, short greyish hairs. The larva is known as a wireworm and lives in the soil. It is yellow, slender, stiff and leathery, and grows to a length of about 20 mm (0.8 in). The centre of the mandible has a small tooth for gnawing. [3]
Potato yellow vein virus: Potato yellow vein virus (PYVV) Potato yellowing virus: genus Alfamovirus, Potato yellowing virus (PYV) Potato virus A: genus Potyvirus, Potato virus A (PVA) Potato virus M: genus Carlavirus, Potato virus M (PVM) Potato virus S: genus Carlavirus, Potato virus S (PVS) Potato virus H: genus Carlavirus, Potato virus H ...
Potato cyst nematodes are important economically due to the fact that they can substantially reduce crop yields. Globodera pallida are able to cause 80% yield loss in a potato field if left untreated. [8] On a more global scale, the Australian potato industry is worth about AUD$500 million yearly which equates to $340 million U.S. dollars. [7] [9]
At just 136 grams (4.8 oz), the tubers weigh less than half that of a typical potato in China, where the most popular varieties are often t China scientists rush to climate-proof potatoes Skip to ...
General Winter Care Tips. Regardless of the type of hydrangea you have, all plants benefit from basic fall and winter care. Proper irrigation is critical, even when leaves have fallen from plants ...
Fusarium dry rot of potato is a devastating post-harvest losses (vegetables) disease affecting both seed potatoes and potatoes for human consumption. [3] Dry rot causes the skin of the tuber to wrinkle. The rotted areas of the potato may be brown, grey, or black and the rot creates depressions in the surface of the tuber.