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  2. Reproductive system of gastropods - Wikipedia

    en.wikipedia.org/wiki/Reproductive_system_of...

    The gonopore acts as an opening through which eggs are deposited. The opening leads into the mantle tubule, in which eggs flow from the oviduct and ovary. The mantle tubule produces three things, yolk; carries most of the nutrients needed to develop a healthy offspring, egg capsule formation, and sperm reception and storage; where fertilization ...

  3. Fish reproduction - Wikipedia

    en.wikipedia.org/wiki/Fish_reproduction

    The eggs have an average diameter of 1 millimetre (0.039 in). The eggs are generally surrounded by the extraembryonic membranes but do not develop a shell, hard or soft, around these membranes. Some fish have thick, leathery coats, especially if they must withstand physical force or desiccation. These type of eggs can also be very small and ...

  4. Swordfish - Wikipedia

    en.wikipedia.org/wiki/Swordfish

    Swordfish is a particularly popular fish for cooking. Since swordfish are large, meat is usually sold as steaks, which are often grilled. Swordfish meat is relatively firm, and can be cooked in ways more fragile types of fish cannot (such as over a grill on skewers).

  5. Mating of gastropods - Wikipedia

    en.wikipedia.org/wiki/Mating_of_gastropods

    When it comes to the mating behaviour of simultaneous hermaphrodites such as pulmonate land snails and pulmonate land slugs, as well as opisthobranch sea snails and opisthobranch sea slugs, there is the question of which sexual role or roles an individual will adopt in a mating encounter. [4]

  6. Brachionus calyciflorus - Wikipedia

    en.wikipedia.org/wiki/Brachionus_calyciflorus

    Food source: Brachionus calyciflorus is an important food source for many aquatic organisms such as fish, amphibians, and invertebrates. It is also used as a live food for aquarium fish. Studying environmental changes: Brachionus calyciflorus can serve as an indicator of environmental changes in water bodies.

  7. Fish physiology - Wikipedia

    en.wikipedia.org/wiki/Fish_physiology

    The eggs have an average diameter of 1 millimetre (0.039 in). The eggs are generally surrounded by the extraembryonic membranes but do not develop a shell, hard or soft, around these membranes. Some fish have thick, leathery coats, especially if they must withstand physical force or desiccation. These type of eggs can also be very small and ...

  8. Food storage - Wikipedia

    en.wikipedia.org/wiki/Food_storage

    As food is used, new food is added to the pantry to replace it; the essential rationale is to use the oldest food as soon as possible so that nothing is in storage too long and becomes unsafe to eat. Labelling food with paper labels on the storage container, marking the date that the container is placed in storage, can make this practice simpler.

  9. Eel life history - Wikipedia

    en.wikipedia.org/wiki/Eel_life_history

    The mature eels then die, their eggs floating to the surface to hatch into very flat leaf-like larvae (called leptocephalus) that then drift along large oceanic currents back to New Zealand. [14] [17] This drifting is thought to take up to 15 months. [16] There have been no recorded captures of either the eggs or larvae of longfin eels. [14]