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  2. The Vollrath Company - Wikipedia

    en.wikipedia.org/wiki/The_Vollrath_Company

    After making a few enameled cast iron utensils, Jacob went from one community to the next with a cart selling his stock. By 1881, Jacob employed 40 men and grossed $50,000 per year. The company flourished and was incorporated in 1884 under the name of Jacob J. Vollrath Manufacturing Company. [3]

  3. Creekstone Farms Premium Beef - Wikipedia

    en.wikipedia.org/wiki/Creekstone_Farms_Premium_Beef

    The president of the National Cattlemen's Beef Association told The Washington Post that "If testing is allowed at Creekstone, we think it would become the international standard and the domestic standard, too." [1] Creekstone Farms says tests cost about $20 per animal, increasing the cost of beef by about 10 cents per pound. The USDA currently ...

  4. JBS USA - Wikipedia

    en.wikipedia.org/wiki/JBS_USA

    JBS also announced in 2008 its intention to buy National Beef Packing Company for $560 million, but canceled the plan after the U.S. Department of Justice raised antitrust concerns. [10] In 2009, JBS USA acquired 63% of Pilgrim's Pride [11] Chicken Company and shortened the name to simply Pilgrim's. JBS subsequently increased its ownership ...

  5. Cargill Meat Solutions - Wikipedia

    en.wikipedia.org/wiki/Cargill_Meat_Solutions

    Cargill was America's Largest Private Company, with revenues of US$106.30 billion in 2008 and 151,500 employees, according to Forbes. [8] The operation's history can be traced to the Excel Packing Company, which was formed in Chicago in 1936. [9] In 1941, Excel moved to Wichita, and was incorporated as Kansas Beef Industries in 1970. [9]

  6. Fast Food Chains That Serve Low-Quality Beef - AOL

    www.aol.com/finance/fast-food-chains-serve-low...

    While the company claims it uses 100% USDA-certified beef, in 2018, it was given a big, fat "F" on the Chain Reaction IV scorecard for its lack of a transparent antibiotics policy.

  7. Stock pot - Wikipedia

    en.wikipedia.org/wiki/Stock_pot

    Stock pot is a generic name for one of the most common types of cooking pot used worldwide. A stock pot is traditionally used to make stock or broth, which can be the basis for cooking more complex recipes. It is a wide pot with a flat bottom, straight sides, a wide opening to the full diameter of the pot, two handles on the sides, and a lid ...

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