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Founded in 2012 in Toronto, Ontario, the restaurant has established itself as a key player in the local casual dining scene, offering a unique blend of Canadian and American flavors in a vibrant and laid-back atmosphere. The eatery is particularly known for its high-quality ingredients and innovative takes on classic dishes.
The Toronto Symphony Orchestra broadcasting from Arcadian Court, 1929. The Arcadian Court is an Art Deco event space in Toronto, Ontario, Canada. It is located on the eighth floor of the flagship downtown Toronto location of the Canadian department store The Bay at Yonge and Queen Streets. For many years, it was an exclusive restaurant, then an ...
New York Fries started as a stand at South Street Seaport. In 1983, Jay and Hal Gould found the stand from a New York Times review and initially bought the Canadian rights, eventually buying out the entire company in 1987. [2] The first Canadian location opened on August 16, 1984 at Scarborough Town Centre. It initially only sold fries and cola ...
[1] blogTO noted that the restaurant is "known for its lengthy menu and kitschy decor", [5] including colorful leather booths and blown glass hanging lights. [ 1 ] In 2017, The Pickle Barrel reportedly generated CAD$50 million annually from restaurant sales and catering, and had to date catered over 1.2 million events.
1915 Atlas of Canada, showing what is today the area in which Pape Village is located (then known as Todmorden), to the north of the (then) boundary of the City of Toronto Location within Toronto Coordinates: 43°41′15″N 79°20′52″W / 43.68750°N 79.34778°W / 43.68750; -79
The Carlu is an historic event space in Toronto, Ontario, Canada. Opened in 1930 and known as the eponymous "Eaton's Seventh Floor", the venue was restored and reopened in 2003, renamed for its original architect. The Carlu is one of Toronto's best examples of Art Moderne architecture. The venue is owned by restaurant firm Oliver & Bonacini.
The Lakeview Restaurant is a diner [3] located at 1132 Dundas Street West [4] in the Trinity Bellwoods neighbourhood of Toronto. [5] It was built in 1932 [6] and features a neon sign that reads "Always Open", the diner started 24-hour-a-day operations to serve shift workers at a nearby Massey Ferguson factory. [7] 24-hour opening stopped in ...
Alo is a restaurant in Toronto, Ontario, Canada. [2] The restaurant serves French cuisine and has received a Michelin star. [ 3 ] [ 4 ] Patrick Kriss is the chef.