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However, someone can be dairy-free and still eat eggs, like someone who is lactose intolerant. So, the short version of this debate: Dairy is milk, milk comes from mammals (like cows), and eggs ...
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Cage-Free. As the label implies, the hens that produce cage-free eggs, do indeed live outside of cages.However, that does not mean that they have room to roam around. "They are often kept indoors ...
Honey, egg and egg products, like mayonnaise and albumen, are pareve and vegetarian but not vegan. Some processes convert a meat or dairy product into a pareve substance. For example, rennet is sometimes made from stomach linings, yet is acceptable for making kosher cheese, [ 14 ] but such cheeses might not be acceptable to some vegetarians ...
Toggle Dairy products subsection. ... 11 Egg products. 12 Export/wholesale/catering trade. 13 Frozen foods. Toggle Frozen foods subsection. 13.1 Ice cream and frozen ...
Eggs have whites that may be thinner and yolks that may be wider and flatter than eggs of higher grades. The shells must be unbroken, but may show slight stains. This quality is seldom found in retail stores because usually they are used to make liquid, frozen, and dried egg products, as well as other egg-containing products.
The FDA and USDA say more foods with cheese at risk for listeria contaminations were sold at Costco, Harris Teeter, Walmart, Whole Foods and Safeway. Listeria recall: More cheese products pulled ...
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