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Wood shingles Fiber cement siding and shake shingles under the gable roof. Wood shingles are thin, tapered pieces of wood primarily used to cover roofs and walls of buildings to protect them from the weather. Historically shingles, also known as shakes, were split from straight grained, knot free bolts of wood. Today shingles are mostly made by ...
A wood shake is often more textured, as it is split following the natural grain of the wood rather than sawn against it like the shingle. Untreated wood shingles and shakes have long been known as a fire hazard and have been banned in various places, particularly in urban areas where exterior, combustible building materials contribute to ...
A shingle weaver (US) or shingler [1] (UK) is an employee of a wood products mill who engages in the creation of wooden roofing shingles or the closely related product known as "shakes." [ 2 ] In the Pacific Northwest region of the United States, historically the leading producer of this product, such shingles are generally made of Western Red ...
Wood shingle. Shake (shingle), a wooden shingle that is split from a bolt, with a more rustic appearance than a sawed shingle; Quercus imbricaria, or shingle oak, a wood used for shingles; Asbestos shingle, roof or wall shingles made with asbestos-cement board; Asphalt shingle, a common residential roofing material in North America
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Asphalt shingles on a home in Avalon, New Jersey. Two types of base materials are used to make asphalt shingles, organic and fiberglass.Both are made in a similar manner, with an asphalt-saturated base covered on one or both sides with asphalt or modified-asphalt, the exposed surface impregnated with slate, schist, quartz, vitrified brick, stone, [6] or ceramic granules, and the under-side ...
Corn syrup explained: The liquid sweetener manages the unlikely feat of being one of the most valuable and most misunderstood ingredients in the kitchen.
Milk crates are square or rectangular interlocking boxes that are used to transport milk and other products from dairies to retail establishments. In English-speaking parts of Europe the term " bottle crate " is more common but in the United States the term "milk crate" is applied even when the transported beverage is not milk.