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  2. Kahiki Supper Club - Wikipedia

    en.wikipedia.org/wiki/Kahiki_Supper_Club

    The Kahiki restaurant was built from July 1960 to early 1961. It opened its doors in February 1961. [3] In 1975, designer Coburn Morgan drew up plans for an expansion to the restaurant, including a treehouse dining space and museum. Around this time, plans were also drawn for a smaller tiki restaurant that could be replicated for a Kahiki ...

  3. Hawaiʻi Kai, Hawaii - Wikipedia

    en.wikipedia.org/wiki/Hawaiʻi_Kai,_Hawaii

    Hawaiʻi Kai is the largest of several communities at the eastern end of the island. The area was largely developed by Henry J. Kaiser around the ancient Maunalua fishpond and wetlands area known as Kuapā (meaning "fishpond wall"). Hawaiʻi Kai or Koko Marina was dredged from Kuapā Pond starting around 1959.

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    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  5. Roy's - Wikipedia

    en.wikipedia.org/wiki/Roy's

    Roy's is an upscale American restaurant that specializes in Hawaiian and Japanese fusion cuisine, with a focus on sushi, seafood and steak. The chain was founded by James Beard Foundation Award Winner Roy Yamaguchi in 1988 in Honolulu, Hawaii. [3] The concept was well received among critics upon inception. [4]

  6. Mai-Kai Restaurant - Wikipedia

    en.wikipedia.org/wiki/Mai-Kai_Restaurant

    The Mai-Kai is a Polynesian-themed restaurant and tiki bar in Oakland Park, Florida. It opened to the public on December 28, 1956, and is one of the few "Grand Polynesian Palaces of Tiki" still in operation today. [ 3 ]

  7. Vintage Cave Club - Wikipedia

    en.wikipedia.org/wiki/Vintage_Cave_Club

    The restaurant is currently open to the public, but offers a private membership program that entitles access to vintage wines & access to its various facilities. The Vintage Cave Club was listed on Zagat in 2014 as one of the twelve hottest restaurants in Hawaii, [ 2 ] and listed by Zagat again in 2016 as one of the ten hottest restaurants in ...

  8. Roy Yamaguchi - Wikipedia

    en.wikipedia.org/wiki/Roy_Yamaguchi

    In 1984, Yamaguchi opened his first restaurant, 385 North, in Hollywood. [4] [5] In 1988, he moved to Honolulu to open the first Roy's Restaurant. Since then, he has opened 29 restaurants in the United States and others in Japan, Guam, and Hong Kong. [1] He also teamed with Outback Steakhouse to open a Eurasian-themed restaurant in Florida. [6]

  9. Grupo Anderson's - Wikipedia

    en.wikipedia.org/wiki/Grupo_Anderson's

    Grupo Anderson’s S.A. de C.V. [1] was founded by Carlos Anderson in 1963.. Based in Cancún, [2] Grupo Anderson’s has developed several restaurant concepts, including Carlos'n Charlie's, Señor Frog's, Carlos O'Brian's and El Squid Roe.

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