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A Scotch pie is a small, double-crust meat pie, traditionally filled with minced mutton (whereby also called a mutton pie) but now generally beef, sometimes lamb. [ 1 ] [ 2 ] It may also be known as a shell pie to differentiate it from other varieties of savoury pie , such as the steak pie , steak and kidney pie , steak-and-tattie (potato) pie ...
John Lawson Johnston (1839 – 24 November 1900) was a Scottish entrepreneur and the creator of Bovril.He was born in 29 Main Street, Roslin, Midlothian.A memorial plaque is on the property and can be seen above the door.
Scottish cuisine (Scots: Scots cookery/cuisine; Scottish Gaelic: Biadh na h-Alba) encompasses the cooking styles, traditions and recipes associated with Scotland.It has distinctive attributes and recipes of its own, but also shares much with other British and wider European cuisine as a result of local, regional, and continental influences — both ancient and modern.
Levy noted that The Lions anticipate serving 1,800 turkey legs — and 3,500 pounds of turkey in all — while also dishing up 3,000 pounds of mashed potatoes, 2,000 pounds of stuffing, 700 pounds ...
This article contains a list of Michelin-starred restaurants in Scotland. As of the 2024 guide, there are 11 restaurants in Scotland with a Michelin-star rating, a rating system used by the Michelin Guide to grade restaurants based on their quality.
The bridie is the subject of the Dundee Scots shibboleth Twa bridies, a plen ane an an ingin ane an a (Two bridies, a plain one and an onion one as well). [3]Forfar Athletic Football Club, who play in the Scottish Professional Football League, have a bridie as their mascot.
A three match round robin play-off was scheduled to take place between the winners of the 2023–24 East of Scotland Football League, the 2023–24 South of Scotland Football League, and the 2023–24 West of Scotland Football League, subject to all three clubs meeting the required licensing criteria for promotion. [6]
The Ashvale is a chain of fish and chip restaurants and takeaways in the north-east of Scotland. The flagship restaurant, which opened in 1979, is situated on the Great Western Road in Aberdeen. Other restaurants and takeaways in the chain of Ashvale restaurants are located in Banchory, Portlethen, Dundee, Elgin, Ellon and Inverurie.