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  2. Tachi - Wikipedia

    en.wikipedia.org/wiki/Tachi

    A tachi is a type of sabre-like traditionally made Japanese sword worn by the samurai class of feudal Japan. Tachi and uchigatana generally differ in length, degree of curvature, and how they were worn when sheathed, the latter depending on the location of the mei (銘), or signature, on the tang.

  3. Japanese sword - Wikipedia

    en.wikipedia.org/wiki/Japanese_sword

    Other types of Japanese swords include: tsurugi or ken, which is a straight double-edged sword; [19] ōdachi, tachi, which are older styles of a very long curved single-edged sword; uchigatana, a slightly shorter curved single-edged long sword; wakizashi, a medium-sized sword; and tantō, which is an even smaller knife-sized sword.

  4. Katana - Wikipedia

    en.wikipedia.org/wiki/Katana

    From the late Muromachi period (Sengoku period) to the early Edo period, samurai were sometimes equipped with a katana blade pointing downwards like a tachi. This style of sword is called handachi, "half tachi". In handachi, both styles were often mixed, for example, fastening to the obi was katana style, but metalworking of the scabbard was ...

  5. Japanese sword mountings - Wikipedia

    en.wikipedia.org/wiki/Japanese_sword_mountings

    The tachi (太刀) style koshirae is the primary style of mounting used for the tachi, where the sword is suspended edge-down from two hangers (ashi) attached to the obi. [5] The hilt often had a slightly stronger curvature than the blade, continuing the classic tachi increase in curvature going from

  6. Kogarasu Maru - Wikipedia

    en.wikipedia.org/wiki/Kogarasu_Maru

    The Kogarasu Maru was designed with a curved double-edged blade approximately 62.8 cm long. One edge of the blade is shaped in normal tachi fashion but, unlike the tachi, the tip is symmetrical and both edges of the blade are sharp, except for about 20 cm of the trailing or concave edge nearest the hilt, which is rounded.

  7. Japanese swordsmithing - Wikipedia

    en.wikipedia.org/wiki/Japanese_swordsmithing

    Visual glossary of Japanese sword terms. Japanese swordsmithing is the labour-intensive bladesmithing process developed in Japan beginning in the sixth century for forging traditionally made bladed weapons [1] [2] including katana, wakizashi, tantō, yari, naginata, nagamaki, tachi, nodachi, ōdachi, kodachi, and ya.

  8. Yamatorige - Wikipedia

    en.wikipedia.org/wiki/Yamatorige

    Yamatorige was forged during the middle Kamakura period (13th century). [2]According to Kanzan Sato, a nihontō (Japanese sword) appraiser and researcher, it was named so in order to honor the beauty of the tachi by likening it to the feather of a copper pheasant or the landscape of sunset mountains. [3]

  9. Kara-tachi sword with gilded silver fittings and inlay

    en.wikipedia.org/wiki/Kara-tachi_sword_with...

    ' Tang large swords '), 23 large swords, 6 kara style swords (唐様大刀, kara-yō tachi, lit. ' Tang-style large swords '), and 2 koma style large swords (高麗様大刀, lit. ' Goguryeo-style large swords '). Of the 100 large-scale swords mentioned above, 4 double-edged swords and one large sword were removed from the Shōsōin on January ...