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Big Boy Restaurants International tried a new fast casual concept known as Big Boy's Burgers and Shakes. The restaurant opened in 2016 in Mayfield Heights, Ohio, operated in strip mall instead of a larger traditional stand-alone building. [297] [275] [298] The restaurant was closed by January 2020. [299] [300]
FBB IP LLC, [4] formerly Frisch’s Restaurants Inc., doing business as Frisch's Big Boy, is a regional Big Boy restaurant chain with headquarters in Cincinnati, Ohio. For many years a Big Boy franchisee, in 2001, Frisch's became the exclusive owner of the Big Boy trademark in Indiana, Kentucky, and most of Ohio and Tennessee, and is no longer affiliated with Big Boy Restaurant Group.
B.East – Australian burger chain; Becks Prime - Restaurant chain in Texas; Betty’s Burgers – Australian burger chain; Big Boy Restaurants – American restaurant chain; Big Smoke Burger – Hamburger restaurant chain based in Canada; Big Spring Cafe – Diner in Huntsville, Alabama, U.S.
Big Boy restaurants and Olga's Kitchen have teamed up to offer several classic Olga's menu items out of three Big Boy restaurant kitchens.
New Mexico: Burger Boy. Cedar Crest. ... The Big Jim Ranch burger is the most popular, and it comes with ham, red onion, sweet pickle, lettuce, tomato, and mayo. Lacey Muszynski / Cheapism.
The Germantown Big Boy location closed in October, and the Sussex location is the only one in Wisconsin. The hours are 11 a.m. to 8 p.m. Tuesday through Saturday and 11 a.m. to 4 p.m. on Sunday.
Frisch's Big Boy: Cincinnati, Ohio: 1939 Cincinnati, Ohio: 74 Great Lakes Fuddruckers: San Antonio, Texas: 1979 Houston, Texas: 64 Nationwide Good Times Burgers & Frozen Custard: Boulder, Colorado: 1987 Lakewood, Colorado: 31 Colorado & Wyoming The Habit Burger Grill: Santa Barbara, California: 1969 Irvine, California: 358 Nationwide Hwy 55 ...
After Big Boy was removed from the company name in 1976, the Big Boy was becoming less and less prominent at Shoney's, disappearing completely from the company's 1983 annual report. Once called "a meal in one on a double–deck bun", [39] [40] a company official now called the Big Boy hamburger, "a Depression burger, a lot of bread and no meat ...