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Straub Brewery was founded in 1872 by Peter Straub (1850–1913) of Felldorf, Württemberg, Germany, who purchased the Benzinger Spring Brewery from his father-in-law, Francis Xavier Sorg. Brewing continuously since that time, Straub is the third oldest family-owned brewery in the United States and is considered an American legacy brewery.
Straub was born 28 June 1850 in Felldorf, Starzach, Kingdom of Württemberg (now in Germany), to Anton Straub and his wife, Anna Maria Eger. The Straub family had been brewing a local beer for generations. As expected Peter learned a trade important to the brewing art. He became a Cooper, a craftsman who makes wooden barrels.
The Ultimate Beer Lover's Cookbook, Cumberland House Publishing, 2008. ISBN 9781581826517; Straub Brewery (Images of America: Pennsylvania), Arcadia Publishing, 2005. ISBN 9780738538433. The Pennsylvania Celebrities Cookbook, Stohn Books, 2005. ISBN 9780975251539. The Straub Beer Party Drinks Handbook, Stohn Books, 2004. ISBN 9780975251522.
Searching for the Best Beer Brands. When you need to stock your cooler full of affordable people-pleasing brews, what beer do you grab? (We know you’ve got a go-to brand.)
Although the world’s second-largest beer company, Heineken, showed initial signs of cracking with beer sales plunging 3% in the first three months, the group managed to maintain its full-year ...
Peter Francis Straub (/ s t r aʊ b /; March 2, 1943 – September 4, 2022) [1] was an American novelist and poet. He had success with several horror and supernatural fiction novels, among them Julia (1975), Ghost Story (1979) and The Talisman (1984), the latter co-written with Stephen King .
When the novelist Emma Straub’s father, Peter Straub (an accomplished author himself), was near the end of his life, Emma posted online about how meaningful it was to reread his books at that ...
The Christian Schmidt Brewing Company was an American brewing company headquartered in Philadelphia, Pennsylvania. [1] Founded in 1860, it was the largest brewing company in the history of Philadelphia, producing nearly 4,000,000 barrels of beer a year in the late 1970s.