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2. Meat Lovers: You Have to Try These Sausage Recipes - AOL

   www.aol.com/best-sausage-recipes-try-fall...

   Shrimp and Sausage Stew. This Southern-inspired stew recipe uses andouille, a type of Cajun smoked sausage. It's sliced and browned in the pan first to flavor the other ingredients with its ...

3. 14 Summer Sausage Recipes That Go Beyond Cured Meat Boards - AOL

   www.aol.com/lifestyle/14-summer-sausage-recipes...

   Perfect in pasta, pinwheels and pierogis! For premium support please call: 800-290-4726 more ways to reach us

4. Too Hot Out to Cook? Try One of These Easy Summer Dinner Ideas

   www.aol.com/60-quick-easy-dinners-warm-154500829...

   Ahead, you'll find an array of summer recipes designed to simplify your dinner routine, including quick 30-minute meals, marinated chicken dishes, flavorful pasta salads, and creative ways to ...

5. Sausage making - Wikipedia

   en.wikipedia.org/wiki/Sausage_making

   Polish sausage, many smoked sausage types Ginger Whole, ground 2.43 (14) Pork sausage, frankfurters, corned beef Mace Ground 2.43 (14) Veal sausage, liver sausage, frankfurters Marjoram Leaves 3.39 (19.5) Liver sausage, Polish sausage, head cheese Mustard Seed, powdered 2.52 (14.5) Good in almost any sausage Nutmeg Whole ground 2.22 (12.75)

6. Summer sausage - Wikipedia

   en.wikipedia.org/wiki/Summer_sausage

   Summer sausage is fermented, and can be dried or smoked, and while curing ingredients vary significantly, curing salt is almost always used. Seasonings may include mustard seeds, black pepper, garlic salt, or sugar. [2] [3] Fermentation of summer sausage lowers pH to slow bacterial growth and give a longer shelf life, causing a tangy taste.

7. List of sausages - Wikipedia

   en.wikipedia.org/wiki/List_of_sausages

   Krakowska (Kiełbasa krakowska sucha staropolska) – a thick, straight sausage hot-smoked with pepper and garlic; Wiejska (Polish pronunciation:) – a large U-shaped pork and veal sausage with marjoram and garlic; Weselna – "wedding" sausage, medium thick, u-shaped smoked sausage; often eaten during parties, but not exclusively

8. Sausage Mixed Grill Recipe - AOL

   www.aol.com/food/recipes/sausage-mixed-grill

   1. Light a grill. Poke the sausages all over with a knife. Thread each type of sausage onto a pair of skewers (to facilitate turning). Thread the peppers and radicchio onto separate paired skewers ...

9. Everyday Gourmet with Justine Schofield - Wikipedia

   en.wikipedia.org/wiki/Everyday_Gourmet_with...

   Recipe 1: Mon, 18 Apr 2011: Moroccan Honey Lamb Ribs (Tom Niall, Butcher), Moroccan Raw Carrot Salad, Salted Caramel, Walnut & Chocolate Brownies. 2: Tue, 19 Apr 2011: Beetroot & Walnut Mini Tart Tatins With Goat’s Cheese, Beetroot & Grilled Haloumi Salad with Eggplant Mash, Mexican Chicken & Bean Pizza (Lucy Kelly, WeightWatchers) 3: Wed, 20 ...