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  2. Lingonberry jam - Wikipedia

    en.wikipedia.org/wiki/Lingonberry_jam

    Lingonberry jam [a] is a staple of Northern European cuisine and otherwise highly popular in Central and Eastern Europe. Lingonberries ( Vaccinium vitis-idaea ) grow on a short evergreen shrub in the Arctic tundra throughout the Northern Hemisphere from Eurasia to North America.

  3. Vaccinium vitis-idaea - Wikipedia

    en.wikipedia.org/wiki/Vaccinium_vitis-idaea

    Swedish meatballs served with a side of lingonberry jam. Raw lingonberries are 86% water, 13% carbohydrates , 1% protein , and contain negligible fat . [ 27 ] In a 100-gram (3.5-ounce) reference amount, lingonberries supply 54 kcal, and are low-to-moderate sources of vitamin C , B vitamins , and dietary minerals .

  4. Mustamakkara - Wikipedia

    en.wikipedia.org/wiki/Mustamakkara

    Mustamakkara with lingonberry jam, milk, and a doughnut. Mustamakkara (Finnish pronunciation: [ˈmustɑmɑkːɑrɑ], lit. ' black sausage ') is a type of Finnish blood sausage traditionally eaten with lingonberry jam. It is available in many stores across Finland, but is considered a specialty of Tampere.

  5. Crispy Wiener Schnitzel with Lingonberry Preserves - AOL

    www.aol.com/food/recipes/crispy-wiener-schnitzel...

    1. Put the flour, eggs and bread crumbs into 3 shallow bowls. Season the veal with salt and white pepper. Dredge the cutlets in the flour, then dip in the egg and coat with the bread crumbs; press ...

  6. Why Ikea Is the Perfect Location for a Second Date - AOL

    www.aol.com/why-ikea-perfect-location-second...

    A plate of meatballs, mashed potatoes, gravy, lingonberry jam, and peas is also very user-friendly for a date — you won’t have to awkwardly spear large leaves of lettuce or struggle to hold a ...

  7. Finnish cuisine - Wikipedia

    en.wikipedia.org/wiki/Finnish_cuisine

    Beef and pork meatballs (lihapullat), served with mashed potatoes, creamy roux sauce, salad, and lingonberry jam Reindeer stew (poronkäristys), a Lapland favourite, served in a potato mash bowl with lingonberries. The most popular meats in Finland are pork (33.5 kg/year/person in 2005), beef (18.6 kg), and chicken (13.3 kg). [6]

  8. Kroppkaka - Wikipedia

    en.wikipedia.org/wiki/Kroppkaka

    Kroppkakor are served with butter (melted), lingonberry jam or heavy cream. [2] There are some regional variations of the recipe with different proportions of boiled and raw potatoes. Spices are heavily featured in some variations. Kroppkakor are mainly eaten in the southern Swedish landskap (provinces) of Öland, Småland, Gotland and Blekinge.

  9. List of spreads - Wikipedia

    en.wikipedia.org/wiki/List_of_spreads

    Apricot Jam; Bar-le-duc jelly; Berry Jam. Berries; Birnenhonig [22] Cabell d'àngel; Chutney [23] Coconut jam; Confit [24] [25] Confiture [26] Confiture de lait; Conserves [23] Eggplant jam; Fruit butter; Fruit curd; Guava jelly [27] Hagebuttenmark – a fruit preserve made from rose hips, sugar and sometimes red wine; Lekvar; Lingonberry jam ...

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