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This viral recipe is just as much about the bursting cherry tomatoes as it is about the creamy feta cheese. Both come together to create a crave-worthy sauce for the pasta. Get the Feta Pasta recipe .
Crispy Chicken Thighs with Smoky Chickpeas. Roasted chicken thighs are such a tasty, and easy weeknight meal. Nestle some cherry tomatoes and chickpeas in there, and you've got a whole meal from ...
1 pint cherry or grape tomatoes, halved. ½ cup jarred roasted red bell pepper, chopped. 1 shallot, diced. 2 cups shredded chicken from a rotisserie chicken or leftover chicken. ¼ cup feta cheese ...
Filled with zucchini, cherry tomatoes, Kalamata olives, and sharp crumbled feta, these tender stuffed peppers have all the flavors you love from a Greek salad, plus a hearty addition from herby ...
Serve this warming side with roasted chicken or pork, or over brown rice or another whole grain. ... This simple baked feta casserole recipe turns cherry tomatoes, feta cheese and chickpeas into a ...
1. In a large saucepan, cover the chickpeas with 2 quarts of water. Add the whole garlic clove and bay leaf and bring to a boil. Simmer over low heat, stirring occasionally, until the chickpeas are tender, about 2 hours. Add 1/2 teaspoon of salt and simmer for 10 minutes longer. Drain the chickpeas and discard the bay leaf and garlic clove. 2.
It’s got chopped rotisserie chicken, creamy mozzarella, cherry tomatoes, plenty of fresh spinach, and a simple sauce you're going to want to make again and again. Get the Tuscan Chicken Wrap recipe.
To make this 20-minute vegan curry even faster, buy precut veggies from the salad bar at the grocery store. To make it a full, satisfying dinner, serve over cooked brown rice.