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Zooplankton feed on bacterioplankton, phytoplankton, other zooplankton (sometimes cannibalistically), detritus (or marine snow) and even nektonic organisms. As a result, zooplankton are primarily found in surface waters where food resources (phytoplankton or other zooplankton) are abundant. Zooplankton can also act as a disease reservoir.
As primary consumers, zooplankton are the crucial link between the primary producers (mainly phytoplankton) and the rest of the marine food web (secondary consumers); [191] the ocean's primary producers are mostly tiny phytoplankton which have r-strategist traits of growing and reproducing rapidly, so a small mass can have a fast rate of ...
Plankton have traditionally been categorized as producer, consumer, and recycler groups, but some plankton are able to benefit from more than just one trophic level. In this mixed trophic strategy—known as mixotrophy—organisms act as both producers and consumers, either at the same time or switching between modes of nutrition in response to ...
A planktivore is an aquatic organism that feeds on planktonic food, including zooplankton and phytoplankton. [1] [2] Planktivorous organisms encompass a range of some of the planet's smallest to largest multicellular animals in both the present day and in the past billion years; basking sharks and copepods are just two examples of giant and microscopic organisms that feed upon plankton.
The result is high primary production by photosynthetic life such as phytoplankton and floating sargassum; zooplankton, free-floating creatures ranging from microscopic foraminiferans to small fish and shrimp, feed on the phytoplankton (and one another); both trophic levels in turn form the base of the food chain (or, more properly, web) that ...
However, when primary producers grow rapidly and are consumed rapidly, the biomass at any one moment may be low; for example, phytoplankton (producer) biomass can be low compared to the zooplankton (consumer) biomass in the same area of ocean. [12]
During tidal immersion, the food supply to intertidal organisms is subsidized by materials carried in seawater, including photosynthesizing phytoplankton and consumer zooplankton. These plankton are eaten by numerous forms of filter feeders — mussels , clams , barnacles , sea squirts , and polychaete worms—which filter seawater in their ...
Because the Amur River clam feeds on primary producers, consumers and predators, it impacts multiple trophic levels. Consequently, nearly all plankton exhibit signs of apparent competition, in that production at one trophic level impacts all others by increasing clam abundance.