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Common absorption refrigerators use a refrigerant with a very low boiling point (less than −18 °C (0 °F)) just like compressor refrigerators.Compression refrigerators typically use an HCFC or HFC, while absorption refrigerators typically use ammonia or water and need at least a second fluid able to absorb the coolant, the absorbent, respectively water (for ammonia) or brine (for water).
The Einstein–Szilard or Einstein refrigerator is an absorption refrigerator which has no moving parts, operates at constant pressure, and requires only a heat source to operate. It was jointly invented in 1926 by Albert Einstein and his former student Leó Szilárd , who patented it in the U.S. on November 11, 1930 ( U.S. patent 1,781,541 ).
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It is very similar to absorption refrigeration (note that the second letter is different) where an absorber absorbs the refrigerant vapour into a liquid. [1] The refrigerants used in absorption systems are ammonia , water, or methanol , etc, which all experience phase changes between the vapor and liquid states - the same as in vapor ...
Absorption refrigerator; Global file usage. The following other wikis use this file: Usage on fa.wikipedia.org سرمایش جذبی ...
Food in a refrigerator with its door open. A refrigerator, commonly shortened to fridge, is a commercial and home appliance consisting of a thermally insulated compartment and a heat pump (mechanical, electronic or chemical) that transfers heat from its inside to its external environment so that its inside is cooled to a temperature below the room temperature. [1]
How to Store Your Food in the Fridge While we all like to treat the fridge as a safe-haven for all things food and drink, there are things you should in fact not put there.
English: Working of an ammonia/water absorption refrigerator; 1: boiler 2: separation chamber 3: ammonia-poor water back-pipe 4: ammonia condense 5: pressure balance pipe 6: liquid ammonia pipe 7: evaporator (inside cabinet) 8: ammonia gas pipe. 9: absorber (water absorbs ammonia)