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  2. Chicken galantina - Wikipedia

    en.wikipedia.org/wiki/Chicken_galantina

    Chicken galantina, also known as chicken relleno (Filipino relyenong manok), is a Filipino dish consisting of a steamed or oven-roasted whole chicken stuffed with ground pork (giniling), sausage, cheese, hard-boiled eggs, and various vegetables and spices.

  3. Kaldereta - Wikipedia

    en.wikipedia.org/wiki/Kaldereta

    Kaldereta or caldereta [1] [2] is a goat meat [3] stew from the Philippines. Variations of the dish use beef, [4] chicken, [5] or pork. Commonly, the goat meat is stewed with vegetables and liver paste. Vegetables may include tomatoes, potatoes, olives, bell peppers, and hot peppers. Kaldereta sometimes includes tomato sauce.

  4. Our #1 Chicken Recipe of All Time Will Change Your Dinner ...

    www.aol.com/1-chicken-recipe-time-change...

    And, keep in mind that individual pieces will cook much faster than a whole chicken, so roast the vegetables for a good 20 to 30 minutes before adding the meat.

  5. Chain Restaurant Foods That'll Bust Your Calorie Budget - AOL

    www.aol.com/chain-restaurant-foods-thatll-bust...

    Calories: 2,110. This enormous breakfast features three hotcakes, two eggs, two sausage patties, three strips of bacon, and a pile of home fries. All that adds up to a total of 100 grams fat 4,040 ...

  6. These Salty Snack Recipes Will Satisfy Every Craving You've ...

    www.aol.com/20-salty-snacks-recipes-saying...

    2-Step Inside-Out Chicken Pot Pie. Fried Green Tomato BLT. Fried Cheese Balls. Fried Egg with Chorizo. Fried Pickles with Ranch Dressing. 25-Minute Chicken & Noodles. See all recipes. Advertisement.

  7. Kadyos, manok, kag ubad - Wikipedia

    en.wikipedia.org/wiki/Kadyos,_manok,_kag_ubad

    Kadyos, manok, kag ubad, commonly shortened to KMU, is a Filipino chicken soup or stew originating from the Hiligaynon people of the Western Visayas islands. The name of the dish means " pigeon peas , chicken , and banana pith "; the three main ingredients.

  8. Afritada - Wikipedia

    en.wikipedia.org/wiki/Afritada

    Afritada is a Philippine dish consisting of chicken, beef, or pork braised in tomato sauce with carrots, potatoes, and red and green bell peppers. It is served on white rice and is a common Filipino meal. [2] It can also be cooked with seafood. [3] [4]

  9. Inubaran - Wikipedia

    en.wikipedia.org/wiki/Inubaran

    Inubaran is a Filipino chicken stew or soup made with chicken cooked with diced banana pith, coconut milk (gata) or coconut cream (kakang gata), a souring agent, lemongrass, and various spices. The souring agent (called aeabihig ) is traditionally either batuan fruits ( Garcinia morella ) or libas leaves ( Spondias pinnata ).