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Keke’s Breakfast Cafe, new at 3000 S. Hulen St. and 9821 North Freeway, is a Florida corporate chain owned by Denny’s. But it was founded in Orlando in 2006 by two brothers from small-town ...
In 1968, Darden founded the first Red Lobster restaurant in Lakeland, Florida, an inland city. The restaurant was initially called the Red Lobster Inn. Darden was inspired by Gary's Duck Inn, an Orlando seafood restaurant that Darden bought in 1963 with some partners. [3] The business became so successful that Darden opened four more restaurants.
As of 2013, Crispers has 28 restaurants throughout Florida. By 2015 Crispers only had 24 restaurants opened, [7] with locations recently closed in Jacksonville and Gainesville. [8] The final 4 locations (2 in Lakeland, 1 in Winter Haven and 1 in Brandon) were closed permanently effective October 2022. [9]
Wag's was a chain of casual dining (or "family") restaurants owned and operated by Walgreens in the 1970s and 1980s. They were modeled after restaurants like Denny's, Shoney's, and Big Boy in that they were mostly 24-hour establishments specializing in inexpensive fare such as hamburgers and breakfast. The chain was based on smaller restaurants ...
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Ford's Garage is an American chain of casual dining restaurants founded in 2012. [3] The first restaurant was opened in Fort Myers, Florida.As of December 2023, the company has 25 restaurants in six states, the majority of which are operated by 23 Restaurant Services.
꽃 COTE Steakhouse, a Michelin-starred restaurant in Miami, Florida. As of the 2024 guide, there are 26 restaurants in Florida with a Michelin-star rating. Florida's culinary scene is highlighted by the 2-star L'Atelier de Joël Robuchon along with the 1-star Victoria & Albert's, the first Michelin-starred restaurant at a theme park. [1]
Chilean Sea Bass cooked "Hong Kong" style from Eddie V's in Fort Lauderdale, FL. The first Eddie V's was opened in Austin, Texas in 2000 by Guy Villavaso and Larry Foles. [2] In 2011, the brand was sold for $59 million cash to Darden Restaurants, and became a part of Darden's Specialty Restaurant Group. [3] Filet Mignon from Eddie V's in Fort ...