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The restaurants are included on the chamber website’s list of Restaurant Week participants as of Friday, Jan. 10. We’ve linked to the menus that were available online at that time. Check back ...
Chicago Restaurant Week, is an event held once a year for seventeen days in which participating restaurants in Chicago offer prix fixe lunches and dinners. A celebration of Chicago's culinary scene featuring some of the finest restaurants, this can be a fraction of the usual prices. The event is held in early winter (January).
A dish from Opal Rooftop, which will be one of over 50 restaurants participating in Greater Cincinnati Restaurant Week from Monday, April 15, to Sunday, April 21, 2024.
Dozens of restaurants are participating in the 15th annual event that runs from Saturday, Jan. 28, through Saturday, Feb. 4. In most cases, chefs have created prix fixe menus that offer a two- or ...
New York Restaurant Week, also known as NYC Restaurant Week is an event held twice a year in which participating restaurants in New York City offer prix fixe lunches and dinners. At the finest restaurants, this can be a fraction of the usual prices. The event is held in early winter (January/February) and summer (June/July).
The 2024 Winter Edition of Worcester Restaurant Week returns Feb. 26 through March 9, with more than 30 participating eateries offering discounted three-course dinner specials.
WORCESTER – Restaurant Week is back, and from now until March 9, participating Worcester restaurants will be offering prix-fixe three-course meals for affordable prices.
However, participating restaurants sometimes offered limited menus or simpler dishes than normal. [1] Starting in 2022, the Restaurant Week was organized in spring and fall. The Fall 2023 event had 350 participating restaurants. [2] Previous restaurant weeks include: January 27, 2008 – February 8, 2008 [3] January 21, 2009 – February 1 ...