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McDonald's Restaurants (New Zealand) Limited [1] (also trading as "Macca's" [2]) is the New Zealand subsidiary of the international fast food restaurant chain McDonald's. Its first location opened in 1976. [4] In 2017 McDonald's New Zealand had 167 restaurants operating nationwide, serving an estimated one million people each week. [2]
In 1977, the building was acquired by the newly established McDonald's New Zealand and was converted into a fast food restaurant. It was the first McDonald's restaurant in Auckland and only the second in New Zealand (behind Porirua). [1] The restaurant closed in 2020 and relocated two doors down the road. [2]
McDonald's Plaza in Oak Brook, Illinois, home to company headquarters from 1971 to 2018 New Zealand's first McDonald's restaurant, in Porirua in September 1976. In 1970, the first restaurant outside of Northern America opened in San José, Costa Rica. [20] In 1971, [21] McDonald's opened its first European restaurant in Zaandam, Netherlands. [22]
He has owned or operated multiple restaurants across Europe, North America and Asia. This is a list of the notable such restaurants, including many which have since closed. As of late-2024, the organisation lists 90 restaurants currently open worldwide. Ramsay founded his first restaurant group, Gordon Ramsay Restaurants, in 1997.
Today the restaurant chain has more than 36,000 outlets in 119 countries and is one of the most recognisable brands on the planet. In June 1976 the first McDonald’s restaurant opened in New Zealand, in Porirua near Wellington.
The first branch opened by the franchise company was at the Jeddah International Market in 2008. By December 2016 there are 12 Jollibee branches in the kingdom with presence in the cities of Al Khobar, Jeddah, Jubail, Riyadh, Taif and Yanbu. [19] Bahrain 1995: Manama: 1 (November 2018) [8] First introduced in 1995, reintroduced on September 6 ...
Cobb & Co. is a New Zealand family restaurant chain. [1] [2]It is New Zealand's oldest surviving family restaurant chain, [3] having opened its first branch in 1973. [4] Its name derives from the Cobb & Co stagecoach business originally founded in Australia in the 19th century by Freeman Cobb, although the chain has no direct historical connection with that company.
Plant-based burger pizza. Hell Pizza is a New Zealand–based pizza chain. It was established in Wellington in 1996 and has since expanded around New Zealand.. Franchises have also operated at various times in the United Kingdom, Ireland, Canada, South Korea, India and Queensland, Australia.