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The 100-ton gun (also known as the Armstrong 100-ton gun) [6] was a British coastal defense gun and is the world's largest black powder cannon. It was a 17.72-inch (450 mm) rifled muzzle-loading (RML) gun made by Elswick Ordnance Company, the armaments division of the British manufacturing company Armstrong Whitworth, owned by William Armstrong.
Gunpowder ("black powder") was the primary propellant before the invention of smokeless powder during the late 19th century. Cannons vary in gauge, effective range, mobility, rate of fire, angle of fire and firepower; different forms of cannon combine and balance these attributes in varying degrees, depending on their intended use on the ...
The cannon proved very effective when employed by light artillery units during the Mexican–American War. The cannon was used during the early years of the American Civil War, but it was soon outclassed by newer field guns such as the M1857 12-pounder Napoleon. In the U.S. Army, the 6-pounders were replaced as soon as more modern weapons ...
The term black powder was coined in the late 19th century, primarily in the United States, to distinguish prior gunpowder formulations from the new smokeless powders and semi-smokeless powders. Semi-smokeless powders featured bulk volume properties that approximated black powder, but had significantly reduced amounts of smoke and combustion ...
Early 15th-century Flemish giant cannon Dulle Griet at Ghent (caliber of 660 mm). This list contains all types of cannon through the ages listed in decreasing caliber size. For the purpose of this list, the development of large-calibre artillery can be divided into three periods, based on the kind of projectiles used, due to their dissimilar characteristics, and being practically ...
The cannon shot (c. 1680), painted by Willem van de Velde the Younger Essential parts of a cannon: 1. the projectile or cannonball (shot) 2. gunpowder 3. touch hole (or vent) in which the fuse or other ignition device is inserted Firing of an 18-pounder aboard a French ship. Firing a naval cannon required a great amount of labour and manpower.
The shot was carried on a specially designed iron barrow or two-man litter and, in the era of black-powder cannon charges contained in cloth bags, occasioned much fanfare and notice as it was conveyed to the cannon muzzle as the red-hot projectile would easily ignite any carelessly handled loose powder.
A muzzle-loaded cannon: 1) projectile (shot), 2) powder charge, 3) vent The official weight of the shot was listed at 68 lbs but in reality this varied according to the material of the shot itself; cast iron shot weighed 67 lb (30 kg), wrought iron shot and steel shot weighed 72 lb (33 kg), and chilled steel weighed 68 lb 8 oz (31.1 kg). [ 11 ]