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  2. Cruciferous vegetables - Wikipedia

    en.wikipedia.org/wiki/Cruciferous_vegetables

    Cabbage plants. Cruciferous vegetables are vegetables of the family Brassicaceae (also called Cruciferae) with many genera, species, and cultivars being raised for food production such as cauliflower, cabbage, kale, garden cress, bok choy, broccoli, Brussels sprouts, mustard plant and similar green leaf vegetables.

  3. Brassica juncea - Wikipedia

    en.wikipedia.org/wiki/Brassica_juncea

    Group Image Description leaf mustard (芥菜) leaf mustard (芥菜) The leaf mustard is known as "bamboo mustard", "small gai choy" (小芥菜), and "mustard cabbage".

  4. Spinach - Wikipedia

    en.wikipedia.org/wiki/Spinach

    Spinach (Spinacia oleracea) is a leafy green flowering plant native to central and Western Asia.It is of the order Caryophyllales, family Amaranthaceae, subfamily Chenopodioideae.

  5. Masak Hijau banana - Wikipedia

    en.wikipedia.org/wiki/Masak_Hijau_banana

    Masak Hijau bananas are triploid banana cultivars from Malaysia. It is a member of the commercially important Cavendish banana subgroup . [ 1 ] It is a popular banana cultivar in Southeast Asia and the West Indies .

  6. Shorea leprosula - Wikipedia

    en.wikipedia.org/wiki/Shorea_leprosula

    The trade name for S. leprosula is known as red meranti or meranti merah. In Brunai and Sawarak: it is called meranti tembaga, perawan lop. In Malaya and Sumatra it is known as meranti betul, meranti bunga, meranti lempong, meranti tamak, meranti hijau, meranti sabut, merati kait, meranti sepang (Palembang).

  7. Fe'i banana - Wikipedia

    en.wikipedia.org/wiki/Fe'i_banana

    Pre-1906 photograph titled "Hillsman carrying feis to Papeete" (Tahiti) Fe'i bananas are cultivated varieties (), rather than wild forms.They are distinctly different from the much more common bananas and plantains derived from Musa acuminata and Musa balbisiana. [1]

  8. Diet (nutrition) - Wikipedia

    en.wikipedia.org/wiki/Diet_(nutrition)

    A selection of magnesium-containing food consumed by humans. The human diet can vary widely. In nutrition, diet is the sum of food consumed by a person or other organism. [1] ...

  9. Green manure - Wikipedia

    en.wikipedia.org/wiki/Green_manure

    In agriculture, a green manure is a crop specifically cultivated to be incorporated into the soil while still green. [1] Typically, the green manure's biomass is incorporated with a plow or disk, as is often done with (brown) manure.