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  2. Panera Turns a Fan-Favorite Bagel Into a Trio of Cheesy ... - AOL

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    Courtesy of Panera Bread Panera's Asiago Bagel Stacks sandwiches come in three iterations. Panera has been on a tear for a full year since it announced its massive menu overhaul in February 2024 .

  3. Asiago cheese - Wikipedia

    en.wikipedia.org/wiki/Asiago_cheese

    Asiago (UK: / ˌ æ s i ˈ ɑː ɡ oʊ, ˌ æ z i-/ ASS-ee-AH-goh, AZ-, US: / ˌ ɑː s i-, ˌ ɑː ʒ i-, ˌ ɑː ʃ i-/ AH-s(h)ee-, AH-zhee-, Italian: [aˈzjaːɡo]) is a cow's milk cheese, first produced in Asiago in Italy, that can assume different textures according to its aging, from smooth for the fresh Asiago (called Asiago pressato, which means "pressed Asiago") to a crumbly texture ...

  4. I'm a private chef who loves shopping at Trader Joe's. Here ...

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    Trader Joe's shaved Parmesan, Romano, and asiago cheese blend is perfect for enhancing salads, soups, and pasta dishes. The blend's bold flavor and coarsely grated texture make it a great addition ...

  5. The 7 Best Bread Machines for Every Kind of Baker - AOL

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    Want to make bread at home? These bread machines make it simple and easy to make great tasting loaves. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 ...

  6. Bagel - Wikipedia

    en.wikipedia.org/wiki/Bagel

    Another bagel-like type of bread is the traditional German Dortmunder Salzkuchen from the 19th century. [53] Ka'ak al-Quds (better known in English as the Jerusalem bagel) is an oblong ring bread, usually topped with sesame seeds, with its origins in Jerusalem. Unlike the bagel, it is not boiled prior to baking. [54]

  7. Asiago - Wikipedia

    en.wikipedia.org/wiki/Asiago

    The Asiago region is the origin of Asiago cheese. The town was the site of a major battle between Austrian and Italian forces on the Alpine Front of World War I . It is a major ski resort destination, and the site of the Astrophysical Observatory of Asiago , operated by the University of Padua .

  8. Frico - Wikipedia

    en.wikipedia.org/wiki/Frico

    The mixture is pressed down in the pan to form a thin cake. This is roasted on one side until the cheese melts and becomes crisp and golden. After careful turning, the frico is browned on the other side. [2] While Montasio is the typical cheese used for frico, other cheeses such as Asiago cheese or even mixtures of cheeses might be used.

  9. The Best Cheese Knives for Everything From Asiago to Zamorano

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