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  2. Kerala cuisine - Wikipedia

    en.wikipedia.org/wiki/Kerala_cuisine

    A restaurant menu in Kerala Traditional Kerala sadhya Idiyappam served with egg. One of the traditional Kerala dishes is vegetarian and is called the Kerala sadya.A full-course sadya, consists of rice with about 20 different accompaniments and desserts, and is the ceremonial meal of Kerala eaten usually on celebratory occasions including weddings, Onam and Vishu.

  3. Category:Kerala cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Kerala_cuisine

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  4. Indian cuisine - Wikipedia

    en.wikipedia.org/wiki/Indian_cuisine

    Delhi has people from different parts of India, thus the city has different types of food traditions; its cuisine is influenced by the various cultures. Punjabi cuisine is common, due to the dominance of Punjabi communities. [74] Delhi cuisine is actually an amalgam of different Indian cuisines modified in unique ways.

  5. Hyderabadi cuisine - Wikipedia

    en.wikipedia.org/wiki/Hyderabadi_cuisine

    Hyderabadi cuisine (native: Hyderabadi Ghizaayat), also known as Deccani cuisine, is the cooking style characteristic of the city of Hyderabad and its surrounding area in Telangana, India. Hyderabadi cuisine is an amalgamation of South Asian , Mughalai , Turkic , and Arabic along with the influence of cuisines of common people of Golconda ...

  6. Architecture of Delhi - Wikipedia

    en.wikipedia.org/wiki/Architecture_of_Delhi

    The Delhi Sultanate ruled the city between 1206 and 1526. Their rule saw the development of early Indo-Islamic architecture, the most prominent being the Qutb Minar complex, a group of monuments surrounding the Qutb Minar. This period also saw building of many forts and cities like Siri Fort, Tughlaqabad and Feroz Shah Kotla.

  7. Thalassery cuisine - Wikipedia

    en.wikipedia.org/wiki/Thalassery_cuisine

    The Thalassery cuisine refers to the distinct cuisine from Thalassery city of northern Kerala, which has blended in Arabian, Persian, Indian and European styles of cooking as a result of its long history as a maritime trading post. Thalassery is known for its Thalassery biryani [2] (in local dialect, biri-yaa-ni). [3]

  8. Dosa (food) - Wikipedia

    en.wikipedia.org/wiki/Dosa_(food)

    In New Delhi, the Madras Hotel in Connaught Place became one of the first restaurants to serve South Indian cuisine. [7] [8] Dosas, like many other dishes of South Indian cuisine, were introduced in Ceylon (Sri Lanka) by South Indian emigrants during British rule.

  9. Travancore House - Wikipedia

    en.wikipedia.org/wiki/Travancore_House

    It was constructed in 1930. The architectural layout is a simple butterfly bungalow, which was unusual for the larger princely residences in New Delhi. [3] The building has been categorised as a heritage building by the New Delhi Municipal Council. The effort of the government of Kerala is to transform this heritage building into a cultural ...