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  2. Draught beer - Wikipedia

    en.wikipedia.org/wiki/Draught_beer

    Canned draught is beer served from a pressurised container featuring a widget. [8] Smooth flow (also known as cream flow, nitrokeg, or smooth) is the name brewers give to draught beers pressurised with a partial nitrogen gas blend.

  3. Beer in Ethiopia - Wikipedia

    en.wikipedia.org/wiki/Beer_in_Ethiopia

    Raya Beer 2.69 5 Pale Lager: 6 Bedele Beer 2.60 22 Pale Lager 7 Habesha Cold Gold: 2.51 11 Pale Lager 8 Walia 2.48 10 Pale Lager 9 Harar 2.38 128 Pale Lager 10 Meta Premium 2.25 63 Premium Lager: 11 Bedele Special Beer 2.24 65 Pale Lager 12 Castel Beer (Ethiopia) 2.18 60 Pale Lager 13 Meta Beer Export Lager 2.18 71 Pale Lager 14 St. George Beer ...

  4. Lager - Wikipedia

    en.wikipedia.org/wiki/Lager

    Lagers range in colour from extremely pale, through amber beers such as Vienna lager, to dark brown and black Dunkel and Schwarzbier. The depth of colour comes from the specific grain bill used in the beers; paler lagers use unroasted barley and may even add other grains such as rice or corn to lighten the color and provide a crisp, bright ...

  5. List of breweries in Armenia - Wikipedia

    en.wikipedia.org/wiki/List_of_breweries_in_Armenia

    Opened in 2007, currently one type of lager beer is produced by the brewery that is sold in bottles: [6] Kellers, pale lager, 11.5% wort extract, 4.4% ABV; The brewery also produces three types of lager that are only available in the brewery's pub (draught beer): Kellers Gold Draught, unfiltered pale lager, 11.5% wort extract, 4.4% ABV

  6. Beer style - Wikipedia

    en.wikipedia.org/wiki/Beer_style

    Many beer styles are classified as one of two main types, ales and lagers, though certain styles may not be easily sorted into either category.Beers classified as ales are typically made with yeasts that ferment at warmer temperatures, usually between 15.5 and 24 °C (60 and 75 °F), and form a layer of foam on the surface of the fermenting beer, thus they are called top-fermenting yeasts.

  7. Beer in Germany - Wikipedia

    en.wikipedia.org/wiki/Beer_in_Germany

    Märzen is a medium-bodied, malty lager that comes in pale, amber, and dark varieties. 13–14° Plato, 5.2–6% ABV. This type of beer is traditionally served at the Munich Oktoberfest. Pilsener is a pale lager with a light body and a more prominent hop character, is the most popular style, holding around two-thirds of the market. It has an ...

  8. Alcohol-free beer on draught ‘helps people make healthy choices’

    www.aol.com/alcohol-free-beer-draught-helps...

    When an alcohol-free option was available, pubs and bars sold, on average, 29 fewer litres of alcoholic beer per week. Alcohol-free beer on draught ‘helps people make healthy choices’ Skip to ...

  9. Velkopopovický Kozel - Wikipedia

    en.wikipedia.org/wiki/Velkopopovický_Kozel

    The company brews several different types of beer: [7] Kozel 10 – a 10° pale draught beer, with 4.2% ABV. Kozel 11 – an 11° pale lager, with 4.6% ABV. It has been on the market since 2005. Kozel Černý – a dark draught beer with 3.8% ABV; Kozel Řezaný – a mixture of light and dark lagers, with 4.6% ABV