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Pulla (Finnish pronunciation:) is a mildly-sweet Finnish sweet roll or dessert bread flavored with crushed cardamom seeds and occasionally raisins or sliced almonds. Braided loaves (pitko) are formed from three or more strands of dough. The loaves may also be formed into a ring.
Presenting 30 of our favorite sweet (and savory) Christmas bread recipes. 65 Christmas Eve Dinner Ideas Photo: Nico Schinco/Styling: Erin McDowell1. Sugared Holiday BreadSoft and buttery on the ...
Cardamom bread – Bread or pastry flavored with cardamom; Cemita – Bread from Puebla City, in México [8] Challah – Jewish honey egg bread [9] Chelsea bun – English type of currant bun [1] [3] Cinnamon roll – Sweet pastry; Cocktail bun – Sweet bun with coconut; Cornbread - American sweet, salty cake made from cornmeal. Coffee cake, a ...
Preheat the oven to 350°. Line two large rimmed baking sheets with parchment paper. In a small bowl, beat the egg with the remaining 1 tablespoon of milk. On a lightly floured work surface, roll out the dough to a 10-by-9-inch rectangle, 1/4 inch thick. Cut the dough lengthwise into 1/4-inch-wide straws.
Angel biscuits are a table bread made using a combination of three different leavening agents: yeast, baking soda, and baking powder. Most biscuits recipes use one or even none.
Bread roll, solution of lye or baking soda Lye rolls are a baked specialty in Germany (especially in Bavaria and Swabia ), France ( Alsace ), Switzerland , and Austria . They are made by immersing bread rolls in a lye solution before baking.
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Nordic bread culture has existed in Denmark, Finland, Norway, and Sweden from prehistoric times through to the present. It is often characterized by the usage of rye flour, barley flour, a mixture of nuts, seeds, and herbs, and varying densities depending on the region. [1] Often, bread is served as an accompaniment to various recipes and meals.