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  2. McMuffin - Wikipedia

    en.wikipedia.org/wiki/McMuffin

    McMuffin is a family of breakfast sandwiches sold by the international fast food restaurant chain McDonald's. The Egg McMuffin is the signature sandwich, which was invented in 1972 by Herb Peterson to resemble eggs benedict , a traditional American breakfast dish with English muffins , ham, eggs and hollandaise sauce .

  3. Cuisine of Quebec - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Quebec

    Meals almost always featured soup, bread, meat, and wine. [8] Since the climate made it difficult to grow European grapes (namely, Vitis vinifera), wines were always imported from France. [9] 12. The Conquest of New France in 1760 brought some culinary changes to Québec. One of the immediate effects was the elimination of wine, as it could no ...

  4. English muffin - Wikipedia

    en.wikipedia.org/wiki/English_muffin

    The Oxford English Dictionary also suggests a possible link to Old French moflet, a type of bread. Originally it meant "any of various kinds of bread or cake". [5] The first recorded use of the word muffin was in 1703, [6] and recipes for muffins appear in British cookbooks as early as 1747 in Hannah Glasse's The Art of Cookery. The muffins are ...

  5. List of McDonald's products - Wikipedia

    en.wikipedia.org/wiki/List_of_McDonald's_products

    First sold at select restaurants in 1972 as the Egg McMuffin, five years before a breakfast menu officially went into effect, it consists of a fried egg, back bacon (called Canadian bacon in the U.S.) and American cheese on a toasted English muffin. Sausage or bacon McMuffins are also available. A Chicken McMuffin is offered in South Africa and ...

  6. List of breads - Wikipedia

    en.wikipedia.org/wiki/List_of_breads

    Rye or wheat bread: Global Made with a significant amount of whole grain flour, usually rye or wheat; sometimes made with molasses or coffee. Also known as "wholemeal bread". Bublik: Wheat bread: Poland: Made from yeast-leavened wheat dough that commonly contains milk, butter, and egg whites and is rather sweet. Canadian White: White: Canada

  7. Canadian cuisine - Wikipedia

    en.wikipedia.org/wiki/Canadian_cuisine

    Canada is considered one of the top whisky-producing countries, and is most renowned for rye whisky. [143] Regulation states that Canadian whisky must age for a minimum of three years and be kept in oak barrels. [143] Canada houses about thirty whisky distilleries across the country, and produces 54.2 million liters. [144]

  8. Bread Was Just Recalled in Canada After Metal Was Found in ...

    www.aol.com/bread-just-recalled-canada-metal...

    For premium support please call: 800-290-4726 more ways to reach us. Sign in. Mail. ... There’s an active recall on various brands of bread and buns in Canada, according to the Canadian Food ...

  9. McChicken - Wikipedia

    en.wikipedia.org/wiki/McChicken

    In Canada, the UK, Ireland, Australia (where it originally appeared as a promotional menu item but, due to its popularity, became a full-time menu item) and New Zealand, the McChicken also comes on a sesame-seed bun but with lettuce and a seasoned mayonnaise sauce called "McChicken Sauce". In the UK, the Junior Chicken is sold as the Mayo Chicken.

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