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Lochia serosa which persists to some weeks after birth can indicate late postpartum hemorrhaging, and should be reported to a physician. Lochia alba (or purulenta) is the name for lochia once it has turned whitish or yellowish-white. It typically lasts from the second through the third to sixth weeks after delivery.
Etching (Germany, c. 1731) illustrating the uncleanliness of the mother after giving birth, according to Jewish law. The Book of Leviticus states that a mother should be considered unclean for 40 days after giving birth to a boy and for 80 days after giving birth to a girl. The scene shows a mother in bed eating, surrounded by women and children.
[13] [2] The discharge is usually white or slightly gray, and may have a musty smell. [13] [2] The normal discharge of pregnancy does not contain blood or cause itching. [13] The pH of the vaginal discharge in pregnancy tends to be more acidic than normal due to increased production of lactic acid. [13]
“Most women or people with vaginas do have discharge from the vagina,” Dr. Alyssa Dweck, a New York-based gynecologist and co-author of The Complete A to Z for Your V, tells Yahoo Life. She ...
A thick, white discharge with the texture of cottage cheese is a common symptom of a yeast infection, which occurs when the levels of yeast in your vagina are off-balance. Let your doctor know ...
[citation needed] The amount of discharge may increase due to vaginal infection, and it may disappear and reappear from time to time. This discharge can keep occurring for years, in which case it becomes more yellow and strong-smelling. It is usually a non-pathological symptom secondary to inflammatory conditions of the vagina or cervix. [5]
Symptoms of yeast infections include itching, burning, irritation, and a white cottage-cheese-like discharge from the vagina. Women have also reported that they experience painful intercourse and urination as well. Taking a sample of the vaginal secretions and placing them under a microscope for evidence of yeast can diagnose a yeast infection.
Although it had been recognized from as early as the time of the Hippocratic corpus that women in childbed were prone to fevers, the distinct name "puerperal fever" appears in historical records only from the early 18th century. [26] The death rate for women giving birth decreased in the 20th century in developed countries.