Search results
Results from the WOW.Com Content Network
Golf: The resort has two golf courses: P.B. Dye's 27-hole La Cana, which opened in 2001 and "the first course in the Caribbean to use paspalum, a grass seed that can be watered using seawater," [19] with its additional 9-hole course located in the Hacienda community, and the 18-hole Corales, opened in 2010 [20] and designed by Tom Fazio. La ...
Tournament Players Club (TPC) is a chain of public and private golf courses operated by the PGA Tour. Most of the courses either are or have been hosts for PGA Tour events, with the remainder having frequently hosted events on the Korn Ferry Tour or PGA Tour Champions.
Cocotal Golf & Country Club is a gated community located in Bávaro, Dominican Republic, near the Punta Cana International Airport. It features a golf course designed by Jose "Pepe" Gancedo, a Spanish golfer, [1] which has 27 holes. It is also home to a real estate community called "Palma Real Villas" which is a Sol Meliá Hotels & Resorts ...
Beach in Punta Cana Sunrise over Punta Cana Bávaro is the area starting from Cabeza de Toro until Macao Beach. As the hotels started to rise along the east coast, Bavaro itself became a center of services with shopping malls, fast-food stores, drug stores, fine restaurants, banks, clinics, workshops, supermarkets, and schools.
Bávaro Palace swimming pool. Barceló Bávaro Grand Resort, also known as Barceló Bávaro or simply as Barceló (in the surrounding areas), is a luxury hotel and resort in Punta Cana in the municipality of Higüey, in La Altagracia Province on the east coast of the Dominican Republic, owned by Barceló Hotels and Resorts.
The Corales Puntacana Championship is a golf tournament in the Dominican Republic on the PGA Tour, formerly on the Web.com Tour.It was first played in 2016 at the Puntacana Resort and Club, [2] on the east coast in the La Altagracia province.
Punta Brava Golf Club is a private golf and surf club currently under development in Ensenada, Baja California, Mexico at the tip of the Punta Banda Peninsula.The site is framed by the Pacific Ocean on one side and the Bay of Todos Santos on the other.
The word derives from the early 19th century, taken from the French word restaurer 'provide meat for', literally 'restore to a former state' [2] and, being the present participle of the verb, [3] the term restaurant may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'.