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2. Gelatin dessert - Wikipedia

   en.wikipedia.org/wiki/Gelatin_dessert

   Gelatin desserts are desserts made with a sweetened and flavoured processed collagen product , which makes the dessert "set" from a liquid to a soft elastic solid gel. This kind of dessert was first recorded as " jelly " by Hannah Glasse in her 18th-century book The Art of Cookery , appearing in a layer of trifle . [ 1 ]

3. Double Rose and Rosé Gelatin with Fresh Raspberries

   www.aol.com/food/recipes/double-rose-and-rose...

   Put the rosé wine, superfine sugar, and water into a saucepan, bring to a boil, reduce the heat and simmer for 5 minutes. (The sugar will dissolve before boiling, but to get a really sparkling ...

4. Raspberry Cheesecake Lasagna Is A No-Bake Summer Delight - AOL

   www.aol.com/raspberry-cheesecake-lasagna-no-bake...

   The fresh fruit in these layered desserts is often set inside gelatin to make it sliceable. For this recipe, I’ve opted to bypass the gelatin and thicken the raspberries with cornstarch instead ...

5. 25 Best Dessert Recipes For People With Diabetes ... - AOL

   www.aol.com/25-best-dessert-recipes-people...

   25 Top Diabetic Dessert Recipes With Ingredient Swaps 1. Caramel spiced pumpkin parfait. Chad A Elick. ... Get the red, white and blue finger Jello recipe. 12. Easy peach galette. Parade.

6. 21 Holiday Dessert Recipes That Are Diabetes-Friendly

   www.aol.com/21-holiday-dessert-recipes-diabetes...

   This take on the tasty treat uses a zero-calorie monk fruit allulose blend as a sweetener and grass-fed gelatin for thickening, a keto-friendly ingredient that boosts the dessert's protein content ...

7. List of desserts - Wikipedia

   en.wikipedia.org/wiki/List_of_desserts

   The word "dessert" originated from the French word desservir "to clear the table" and the negative of the Latin word servire. [2] There are a wide variety of desserts in western cultures , including cakes , cookies , biscuits , gelatins , pastries , ice creams , pies , puddings , and candies .

8. Dessert - Wikipedia

   en.wikipedia.org/wiki/Dessert

   Jellied desserts are made with a sweetened liquid thickened with gelatin or another gelling agent. They are traditional in many cultures. Yōkan is a Japanese jellied dessert. In English-speaking countries, many dessert recipes are based on gelatin with fruit or whipped cream added.

9. Grandma's 21 Nostalgic Desserts That Deserve a Comeback - AOL

   www.aol.com/grandmas-21-nostalgic-desserts...

   Jell-O Mold. No trip to Grandma's would be complete without a ring of jiggly Jell-O. With a layer of creamy coconut and a topping of bright berries, you're sure to get the ultimate old-fashioned ...