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  2. Shiraz wine - Wikipedia

    en.wikipedia.org/wiki/Shiraz_wine

    Shiraz wine refers to two different wines. Historically, the name refers to the wine produced around the city of Shiraz in Iran . [ 1 ] [ 2 ] In the current era, "Shiraz" is an alternative name for the Syrah grape, mostly used in Australia and South Africa .

  3. Food Experts Reveal 3 Hacks to Keep Your Thanksgiving Food Warm

    www.aol.com/lifestyle/food-experts-reveal-3...

    There are a lot of sweet elements at Thanksgiving, so avoid wines that are too dry or high in alcohol. You also want to steer clear of oaky wines, like Cabernet Sauvignon and California Chardonnay.

  4. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    See also References Further reading External links A acidulate To use an acid (such as that found in citrus juice, vinegar, or wine) to prevent browning, alter flavour, or make an item safe for canning. al dente To cook food (typically pasta) to the point where it is tender but not mushy. amandine A culinary term indicating a garnish of almonds. A dish served amandine is usually cooked with ...

  5. Food technology - Wikipedia

    en.wikipedia.org/wiki/Food_technology

    The process wasn't called canning then and Appert did not really know the principle on which his process worked, but canning has had a major impact on food preservation techniques. Louis Pasteur 's research on the spoilage of wine and his description of how to avoid spoilage in 1864, was an early attempt to apply scientific knowledge to food ...

  6. Five canned wines you'll be drinking all summer - AOL

    www.aol.com/lifestyle/2017-05-25-five-canned...

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  7. 3 Amazing Costco Items You Won't Find at Other Stores - AOL

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    Kirkland's wine lineup covers everything from crisp, zesty New Zealand Sauvignon Blancs to robust Spanish Riojas, even going all the way to dessert wines like 10-Year Tawny Ports.

  8. Cooking with alcohol - Wikipedia

    en.wikipedia.org/wiki/Cooking_with_alcohol

    Flambé is a technique where alcohol, such as brandy, is poured on top of a dish and then ignited to create a visual presentation. [3]A variation of the flambé tradition is employed in Japanese teppanyaki restaurants where a spirit is poured onto the griddle and then lit, providing both a dramatic start to the cooking, and a residue on the griddle which indicates to the chef which parts of ...

  9. 31 Dessert Cocktail Recipes That Are Truly A Two-For ... - AOL

    www.aol.com/31-dessert-cocktail-recipes-truly...

    A fruit-forward red wine like Zinfandel is best for vanilla ice cream, but feel free to experiment with semi-sweet sparkling red wines too, like Lambrusco or Brachetto D'acqui. Get the Red Wine ...