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  2. Florida stone crab - Wikipedia

    en.wikipedia.org/wiki/Florida_stone_crab

    In the United States, Florida stone crabs are legal for harvest from October 15 until May 15. [8] The catch varies from year to year, ranging between 2.0 and 3.5 million in the period 1982–2009, overwhelmingly from the Gulf coast (as opposed to Atlantic coast). [ 7 ]

  3. Cardisoma guanhumi - Wikipedia

    en.wikipedia.org/wiki/Cardisoma_guanhumi

    Cardisoma guanhumi, also known as the blue land crab or great land crab, is a species of land crab found in tropical and subtropical estuaries and other maritime areas of land along the Atlantic coast of the Americas from Brazil [2] and Colombia, through the Caribbean and Gulf of Mexico, to the Bahamas, and north to Ponce Inlet, Florida [3] Princess Place Preserve in Palm Coast, and Bermuda. [4]

  4. List of U.S. state crustaceans - Wikipedia

    en.wikipedia.org/wiki/List_of_U.S._state_crustaceans

    The blue crab, Callinectes sapidus was chosen as the state crustacean of Maryland in 1989. [17] C. sapidus is a crab found in the waters of the western Atlantic Ocean, the Pacific coast of Central America and the Gulf of Mexico. The blue crab may grow to a carapace width of 230 mm (9.1 in).

  5. Stone Crab: The Florida Speciality That's as Luxurious ... - AOL

    www.aol.com/stone-crab-florida-speciality-thats...

    George Stone Crab was founded by Roger Duarte in 2008, and today it’s the largest national stone crab home delivery company, also supplying dozens of markets, fish houses, and restaurants.

  6. Fishing Report: The Florida blue crab is a summertime treat ...

    www.aol.com/news/fishing-report-florida-blue...

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  7. Callinectes sapidus - Wikipedia

    en.wikipedia.org/wiki/Callinectes_sapidus

    Blue crab escaping from the net along the Core Banks of North Carolina.. Callinectes sapidus (from the Ancient Greek κάλλος,"beautiful" + nectes, "swimmer", and Latin sapidus, "savory"), the blue crab, Atlantic blue crab, or, regionally, the Maryland blue crab, is a species of crab native to the waters of the western Atlantic Ocean and the Gulf of Mexico, and introduced internationally.

  8. Crab fisheries - Wikipedia

    en.wikipedia.org/wiki/Crab_fisheries

    In 1993, the combined harvest of the blue crabs was valued at around 100 million U.S. dollars. Over the years the harvests of the blue crab dropped; in 2000, the combined harvest was around 45 million dollars. While blue crabs remain a popular food in the Chesapeake Bay area, the Bay is not capable of meeting local demand.

  9. Beaufort’s cherished blue crab is ‘mean as hell.’ But ...

    www.aol.com/beaufort-cherished-blue-crab-mean...

    Lee ‘Lucky’ Alewine sorts blue crabs on Sept. 20, 2024, throwing back small ones or females carrying eggs and keeping crabs that are at least five inches from across the shell, point to point.