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  2. The 85-Year-Old Chocolate Chip Cookie Recipe That Started It All

    www.aol.com/85-old-chocolate-chip-cookie...

    Tips for Making the Original 1938 Toll House Cookie Recipe. 1. Use a stand mixer. While you can use a whisk, if you have a stand mixer (or an electric hand mixer), the blending process will be ...

  3. How to Make Cookies - AOL

    www.aol.com/lifestyle/food-how-make-cookies.html

    Mix-ins, like the eternally classic chocolate chip, nuts like walnuts or almonds or flavorings like cinnamon or Nutella make each cookie special and individual. Ingredients 1/2 cup plus 1 tbsp ...

  4. How to Make Perfect Chocolate Chip Cookies

    www.aol.com/perfect-chocolate-chip-cookies...

    Other Easy Ways to Experiment with This Chocolate Chip Cookie Recipe. Hccbz19 11197 B05 29 3b Horiz. ... Try our other easy cookie recipes or stir up classic cookies. Try These 5-Star Cookies.

  5. Milk & Cookies Bakery Classic Chocolate Chip Cookies Recipe - AOL

    homepage.aol.com/food/recipes/milk-cookies...

    Remove from the oven and, using a metal spatula, transfer the cookies to wire racks to cool. Store, airtight, at room temperature for up to a week. Recipe from Milk and Cookies by Tina Casaceli/Chronicle Books, 2011.

  6. Milk & Cookies Bakery Classic Chocolate Chip Cookies Recipe - AOL

    w.main.welcomescreen.aol.com/food/recipes/milk...

    Want to make Milk & Cookies Bakery Classic Chocolate Chip Cookies? Learn the ingredients and steps to follow to properly make the the best Milk & Cookies Bakery Classic Chocolate Chip Cookies? recipe for your family and friends.

  7. Thousand-Layer Chocolate Chip Cookies Recipe - AOL

    w.main.welcomescreen.aol.com/food/recipes/...

    Using a 2-in/5-cm round cookie or biscuit cutter or a thin rimmed glass, cut out ten rounds of dough. Gather the scraps together, pat lightly, and cut out remaining cookies. Divide half of the cookies/biscuits between the 2 prepared baking sheet/trays, leaving about 3 in/7.5 cm between cookies/biscuits since they will spread.

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