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2. Lotus Bakeries - Wikipedia

   en.wikipedia.org/wiki/Lotus_Bakeries

   Lotus Bakeries NV is a Belgian multinational snack food company founded in 1932. Based in Lembeke, Kaprijke , the company's best known [ citation needed ] product is Speculoos (known as Biscoff in the United States, Canada, the United Kingdom, Japan, Australia and South Africa).

3. Cookie butter - Wikipedia

   en.wikipedia.org/wiki/Cookie_butter

   A photo of a jar of "Lotus Biscoff Cookie Butter". The spread gained a cult following in the United States in 2015. [2] [3] [4] It is often served during holidays. [2] Lotus Biscoff Cookie Butter is the most recognizable brand. However, Trader Joe's Speculoos Cookie Butter is quite popular as well. [5] [6]

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   Target's cozy sweater lounge set is just what you need for these cold winter days 10 Target finds under $100 that can make your home look more expensive Target Cyber Monday deals 2023 are here ...

5. Lotus Biscoff Is Launching Cookie Butter Ice Cream Pints in 5 ...

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7. Costco Just Added a Tasty New Limited-Edition Item to the ...

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   The crust, crafted from crushed Biscoff cookies, adds a delightful crunch, perfectly complementing the smoothness of the filling. Related: Costco Is Selling an 8-Piece Pyrex Mixing Bowl Set for ...

8. Dunking (biscuit) - Wikipedia

   en.wikipedia.org/wiki/Dunking_(biscuit)

   Dunking a Lotus Biscoff biscuit. To dunk or to dip a biscuit or some other food, usually baked goods, means to submerge it into a drink, especially tea, coffee, or milk. Dunking releases more flavour from confections by dissolving the sugars, [1] while also softening their texture. Dunking can be used to melt chocolate on biscuits to create a ...

9. Speculaas - Wikipedia

   en.wikipedia.org/wiki/Speculaas

   Speculaas spices: pepper, cinnamon, ginger, cloves, cardamom and nutmeg Schuddebuikjes: Mini speculaas cookie topping for bread, Netherlands, 2019 Speculaas (Dutch: [speːkyˈlaːs] ⓘ; French: spéculoos; German: Spekulatius [ʃpekuˈlaːtsi̯ʊs] ⓘ) is a type of spiced shortcrust biscuit [1] originated in the Low Countries (Belgium and the Netherlands) [2] and baked with speculaas spices ...