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  2. Murray Sugar Free Cookies - Wikipedia

    en.wikipedia.org/wiki/Murray_Sugar_Free_Cookies

    Murray Sugar Free Cookies, also known as the Murray Biscuit Company, is a commercial bakery in Augusta, Georgia, United States, that produces calorie-reduced biscuits.. The company is part of the Ferrero Group, an Italian company best known for its Nutella hazelnut spread, and operates as a division of Ferrero U.S.A.,

  3. Cookie cutter - Wikipedia

    en.wikipedia.org/wiki/Cookie_cutter

    A cookie mould typically has an ornate design debossed into the surface; the mould is pressed into the cookie dough to produce an embossed design. These moulds may be flat disks or may be in the shape of a rolling pin. Cookie press An automated or hand-operated cookie press, also called a cookie gun, is used to make large batches of cookies ...

  4. Newtons (cookie) - Wikipedia

    en.wikipedia.org/wiki/Newtons_(cookie)

    The recipe for Newtons along with the manufacturing machine were among the assets brought into the new company, and the cookies were trademarked as "Fig Newtons". [2] In 1991, Nabisco held a 100th-anniversary celebration of the cookie in the town of Newton, Massachusetts. [3]

  5. Ronco - Wikipedia

    en.wikipedia.org/wiki/Ronco

    Ronco is known for a wide range of products marketed and in some cases invented by Ron Popeil. Among them are: Showtime Rotisserie: The Ronco collection of rotisserie ovens can be used to cook chickens, barbecue ribs, lamb racks, seafood, and roasted vegetables.

  6. List of cookies - Wikipedia

    en.wikipedia.org/wiki/List_of_cookies

    Commercial circular cookie with a central hole that comes in various colour combinations. Each biscuit is topped with a layer of hard icing with "wiggly" lines in a different colour. Peanut butter cookie: United States Features peanut butter as a main ingredient. Petit-Beurre: Nantes, France: A type of butter cookie: Pepernoten: Netherlands

  7. Taylor Company - Wikipedia

    en.wikipedia.org/wiki/Taylor_Company

    A mixture of chocolate and vanilla soft serve being dispensed, a flavor colloquially referred to as swirl or twist. The company was founded in 1926 by Charles Taylor, a third-generation ice cream maker from Buffalo, New York, who invented an automated countertop ice cream freezer [3] that allowed restaurants to manufacture their own ice cream from mix. [4]

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