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  2. Restaurants fight back against the FTC crackdown on 'junk ...

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    Lawmakers want to crack down on “junk fees,” but restaurants are trying to stay out of the fight. Restaurants fight back against the FTC crackdown on 'junk fees' as diners balk at new charges ...

  3. McDonald's customers aren't pushing back on higher prices ...

    www.aol.com/finance/mcdonalds-customers-arent...

    In the third quarter, U.S. sales at the Golden Arches increased by 6.1% as more customers made their way back inside restaurants while delivery sales saw a record-high quarter and drive-through ...

  4. Chick-fil-A Changes Waffle Fries — and Customers Are Not ...

    www.aol.com/lifestyle/chick-fil-changes-waffle...

    In the comments of an Instagram post that Chick-fil-A shared on Dec. 23, people are urging the chain to "bring back the old fries." "I love soggy fries. Please, we are begging you," one person wrote.

  5. Impact of the COVID-19 pandemic on the restaurant industry in ...

    en.wikipedia.org/wiki/Impact_of_the_COVID-19...

    Signs on door of a Graeter's ice cream parlor in the Hyde Park neighborhood of Cincinnati during government-mandated closings. The COVID-19 pandemic impacted the United States restaurant industry via government closures, resulting in layoffs of workers and loss of income for restaurants and owners and threatening the survival of independent restaurants as a category.

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  7. Chick-fil-A is bringing back this frosty drink after a 5-year ...

    www.aol.com/news/chick-fil-bringing-back-frosty...

    America’s six-day-a-week chicken chain is summoning summer flavors to beat the chill. On Jan. 2, Chick-fil-A announced the return of two fan-favorite items: its Key lime-flavored seasonal ...

  8. McDonald's CEO addresses E. coli outbreak on earnings call ...

    www.aol.com/mcdonalds-ceo-addresses-e-coli...

    With Quarter Pounders expected to return to all U.S. restaurants this week, McDonald's officially apologized for the E. coli outbreak which so far has sickened 75 persons and left one person dead.

  9. KFC’s newest store looks absolutely nothing like a KFC

    www.aol.com/kfc-testing-restaurant-focuses...

    A survey of restaurants menus from Technomic Ignite, a food consulting firm, shows that the availability of chicken tenders has grown more than 5% over the past five years. ... Where to shop today ...

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