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You'll also need the Ina-style power ingredients that really take this dish up a notch: sweet Italian turkey sausage, goat cheese and fresh basil and parsley. Start by preheating your oven to 400°.
Marinated ciliegine (or “cherry sized” mozzarella balls) are combined with white balsamic, garlicky chives, and a little crushed red pepper to signify Santa!
Go ham with the freshly cracked black pepper. Get the recipe. 18. ... Get the recipe. 41. Ina Garten’s Tuscan Turkey Roulade. ... Get the recipe. 46. Turkey Sausage and Veggie Polenta Bowls.
Ina Rosenberg Garten (/ ˈ aɪ n ə / EYE-nə; born February 2, 1948) [1] is an American television cook and author. She is host of the Food Network program Barefoot Contessa and was a former staff member of the Office of Management and Budget . [ 2 ]
Simply sauté onion, bell pepper and ground turkey, along with chili powder, cumin, dried oregano, diced tomatoes, canned pumpkin and water, then simmer until thickened.
Garten's recipe requires you to warm up the store-bought mashed potatoes, throw in sour cream, unsalted butter, and freshly grated Italian Parmesan cheese, then season with salt and pepper.
The recipe calls for all the typical ingredients, including onions, celery, sage, and two loaves of stale white bread. However, Martha Stewart also recommends adding optional ingredients like ...
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